Daim ntawv qhia qaib Tabaka

Cuisines yeej ib txwm nyiam qhua mus rau cov khw nojmov thiab cafes nyob rau hauv ntau lub teb chaws. Tourists xav txog nws lawv tej hauj lwm mus xyuas lub tsev noj mov, qhov chaw uas neeg tuaj xyuas yog kho tau kom cov tais diav xam qhovkev nyob rau hauv lub chav ua noj ntawm lub teb chaws no los yog ib tug kev thaj av ntawd.

Daim ntawv qhia qaib haus luam yeeb tuaj rau peb los ntawm Caucasian cuisine thiab tau yeej zoo kawg chaw. Nyob rau hauv Russia, Qaib Tabaka yog suav tias yog ib tug nyias muaj nyias ib lub tais, thiab nyob rau hauv lawv cov teb - no yog ib tug semi-tiav lawm cov khoom, li ntawd nws yog npaj nrog ntsev thiab kua txob.

Yuav kom ua tau qhov no Georgian tais diav yuav tsum tau ib tug tshwj xeeb lauj kaub rau nqaij qaib haus luam yeeb. Nyuam qhuav pib nyob rau hauv Georgia yog ib lub tais siav nyob rau hauv ib tug yias lub teb chaws "tapaka" los ntawm uas muaj ib lub npe tais diav, los yog nyob rau lub hniav nyiaj hniav kub tshaj ib qho qhib hluav taws. Ua ntej kib, cov nqaij qaib cev flattened.

Qhov no yog ib tug heev six tais yog ib tug tag nrho roasted nqaij qaib. Tab sis mus saj tais diav yog ib tug uas xav tau tias nws yog ib qho tseem ceeb heev los xaiv tus txoj cai noog. Qaib yuav nyob rau hauv lub khw, yog tsis yog tsim, txij li thaum cov nqaij nyob rau hauv nws cov mov, ces nws yog qhov zoo tshaj plaws mus yuav ib tug noog rau lub lag luam. Nyob rau hauv Georgia, tau lub kev sib tw, mos mos thiab cua nqaij, nqaij qaib, qhia tshwj xeeb uas fattened nrog pob kws.

Sim cov nqaij qaib haus luam yeeb yuav ua tau nyob rau hauv tej tsev noj mov ntawm Caucasian cuisine, tab sis koj muaj peev xwm ua noj nws nyob rau hauv tsev. Daim ntawv qhia qaib haus luam yeeb yog yuav tsis yooj yim. , Koj yuav tsum siv cov nram qab no cov khoom xyaw los npaj nws:

* Nqaij qaib 1 kg
* Qej 4 cloves
* Dub los yog liab kua txob
* Melted butter 2 dia
* Txiv qaub, ntsev, tshuaj ntsuab
* Vinegar, 1 me nyuam diav
* 2 dia dej

Tshwj xeeb cam khwb cia hlau yias rau nqaij qaib haus luam yeeb tau screwed lub hau, uas presses lub cev. Tiam sis yog tias qhov no lauj kaub tsis haum tej hnyav-bottomed.

Ua ntej koj yuav ua noj lub nqaij qaib haus luam yeeb, nws yuav tsum tau zoo rau recapture yav tas los txiav nws nyob rau hauv lub mis. Tab sis nws yuav tsum tau ua tib zoo kom cov nqaij qaib yog tawm ntawm lub cev. Ces nws yuav tsum tau ntxiv ntsev thiab kua txob thiab lub tsho tiv no nrog zaub roj. Ua ntej kib, cov nqaij qaib koj yuav tsum tuav 15 feeb nyob rau hauv ib qhov chaw txias kom nws marinated. Ib txhia housewives txawm lig los plhws pripravoy.Obzharivat nqaij qaib cev tshwj xeeb xav tau kub hauv qab lub luj ntawm kwv yees li 20 feeb nyob rau ib sab kom txog thaum Golden xim av. Nws yog ib qho tseem ceeb heev tsis txhob overcook nws.

Kam txhais tau ib diav rawg los yog ib tug riam, tho lawv mus rau lub cev yog hais tias tus kua txiv, uas yog tso tawm los ntawm lub notch, pob tshab - lub nqaij qaib yog npaj txhij. Nws yog qhov zoo tshaj plaws kib ib tug noog nyob rau hauv melted butter uas nkag mus rau haus luam yeeb nqaij qaib daim ntawv qhia, tab sis koj muaj peev xwm hloov tau nws nrog butter. Yog hais tias tus qaib yog tsis txaus rog, cov roj yuav tsum tau ntxiv.

Raws li cov quab phaj yuav siv tau, nyob rau hauv uas yog muab tso rau hauv lub yias lawm ua tus sau nrog dej. Ib txhia housewives, ua ntej haus luam yeeb ua noj nqaij qaib txawm lig los plhws nrog cov qij. Txawm li cas los, qhov no yuav tsum tsis txhob yuav ua li cas - yuav tshwm sim iab.

Qej yog cov luam yeeb nqaij qaib daim ntawv qhia, koj yuav tau npaj qej nyob, uas nchuav dua hauv lub tiav lawm nqaij qaib cia li ua ntej pab, tab sis koj yuav thov nws nyob rau hauv ib tug nyias muaj nyias ib lub tais. Yuav kom npaj lub qej sib tov mus ncuav rau tws qej nyob rau hauv ob dia ntawm boiling dej thiab sib tov nrog ib tug me nyuam diav ntawm vinegar.

Qaib ua ntej pab, sprinkle nrog txiv qaub kua txiv, koj yuav tsum rau decorate nrog finely tws tshuaj ntsuab thiab txiv qaub slices. Noj cov khoom uas qaib haus luam yeeb txhais tes. Raws li ib tug sab zaub mov koj yuav xa zaub. Zoo coj tsis ib tug loj nqaij qaib, thiab ib tug ob peb me me, ib qho rau ib cov neeg siv. Koj muaj peev xwm npaj no zaub mov nyob rau hauv qhov cub, thiab hais tias nws tsis qhuav, nws yuav tsum tau watered txhua txhua kaum feeb precipitated kua txiv. Qhov no daim ntawv qhia tam sim no npaj nqaij qaib ncej los yog drumsticks.

Raws li ib tug garnish rau no tais yuav coj steamed zaub, nyias nrog nceb thiab boiled qos yaj ywm. Bon Appetit!