Daim ntawv qhia rau donuts

Donuts - ib lub tais uas yog kib nyob rau hauv lub ntiaj teb no. Lawv variously hu ua, npaj, tab sis lawv cov essence tseem zoo li qub. Qhov no lush thiab qab pastry, uas yog kib nyob rau hauv ib tug ntau ntawm sib sib zog nqus-kib.

Cia peb kuj xav txog lub feem ntau yooj yim thiab yooj yim daim ntawv qhia rau cov uas ua donuts nrog mis nyuj. Ua li no, siv sij hawm 150 grams hmoov, tib cov suab thaj, 1 liter ntawm mis nyuj, 8 qe, 1 txiv qaub, breadcrumbs thiab me ntsis zaub roj rau kib nyob rau hauv ib tug txaus tus nqi.

Peb pib nrog lub fact tias cov kis nyob rau hauv lub tais ntawm qab zib, ntxiv mus rau lub 4 tag nrho qe thiab 4 qe qe ntawm sab laug, grated txiv qaub zest thiab nrog tag nrho cov no, sib tov meej whisk whisk. Nyob rau hauv lwm lub tais, sib tov lub hmoov thiab mis nyuj haus, yog li ntawd tsis muaj lumps. Tam sim no muab cov ob mixtures thiab sib tov dua. Puv ua loj mus rau hauv lub lauj kaub, muab tso rau ib tug qeeb hluav taws thiab boil nws, tseem stirring ntoo duav mus txog rau thaum tuab. Tom qab ntawd peb yuav tsum tau ntau tais diav nrog cov uas tsis muaj margins nyob rau hauv thiaj li yuav tso cai rau nws mus txias choux ua khob noom cookie, yav tas los muaj leveled qhov chaw. Tsis noj tawm tais diav, txiav lub khob noom cookie rau hauv diamonds, crumble mus rau hauv lub grated mov noj thiab txiav lawv nyob rau hauv seem cov nqaijrog, uas yog peb pre-whipped. Donuts npaj rau kib nyob rau hauv ib tug loj npaum li cas ntawm cov roj kom txog thaum xim av. Ua ntej pab lawv yuav tsum tau sprinkled nrog hmoov qab zib.

Koj tsis txhob xav hais tias qhov no yog qhov donuts nrog hmoov qab zib. Tsis tag nrho. Rau cov lus qhia yuav ua li cas yuav ua li cas qhov no zoo ntawm donuts - ib tug nyias muaj nyias ib kev sib tham. Daim ntawv qhia rau donuts nrog hmoov qab zib sib txawv me ntsis los ntawm cov saum toj no. Ntawm cov khoom xyaw uas yuav siv sij hawm feem ntau ntawm tsev cheese. Peb yuav tsum siv tsawg kawg yog 600 grams ntawm tsev cheese yog qhov kev kawm. Tab sis lub qe yuav tsum tau considerably tsawg - tsuas yog 3. Lwm coj ib khob ntawm hmoov thiab qab zib, ntau ntawm hmoov qab zib thiab ntsev nyob rau ntxeev ntawm ib riam. Xav tau cov zaub mov thiab ci hmoov los yog dej qab zib, slaked nrog vinegar.

Yuav ua li cas yuav ua rau donuts nrog hmoov qab zib? Tag nrho cov khoom xyaw tshwj tsis yog icing qab zib mix, txawm lig los plhws kom txog thaum tus, ntxiv baking hmoov thiab hmoov poob rau tib zoo cuam tshuam. Lub khob noom cookie yuav tsum tsis tau ua kua vim hais tias ntawm nws yuav tau tsim khoom. Fry donuts, nteg nyob rau hauv ib tug colander los yog sab cib li ntawd drained tshaj roj thiab tam sim no, yob lawv nyob rau hauv hmoov qab zib ob zaug, thiab tau kub donuts nrog hmoov qab zib.

Thawj daim ntawv qhia donut-whorls. Rau lawv, koj yuav tsum coj 350 grams hmoov, ib nrab ib khob ntawm qhuav dawb cawu cub, 2 qe, 50 grams butter thiab qab zib. Zoo, donuts yuav tsum tau Cheebtsam: ntsev, hmoov qab zib thiab zaub roj rau kib.

Npaj lub khob noom cookie yooj yim. Tag nrho cov Cheebtsam yog kom huv si tov thiab ntxuav nyob rau hauv ib tug proofer, uas yuav siv sij hawm txog 30 feeb. Tom qab no lub sij hawm, lub khob noom cookie yog dov tawm mus rau hauv ntev strands pyatnadtsatisantimetrovye uas officers yog cov nrog txhua lwm yam, thiab ces koom nyob rau hauv lub voj voog. Cov tau nplhaib kib nyob rau hauv ib tug loj npaum li cas ntawm boiling kib thiab ces sprinkled nrog hmoov qab zib. Noj cov khoom uas donuts yog kub.

Daim ntawv qhia rau donuts yuav tsis tiav yog hais tias peb tsis tau muab qhov kev piav qhia ntawm lub zaub mov nrog cov filling. Ua lawv nrog ceev thiab txiv qaub, tab sis koj muaj peev xwm hloov lwm yam toppings. Rau cov neeg donuts yuav tsum tau: 6 khob ntawm hmoov, 10 grams ntawm cov poov xab, ib nrab khob suab thaj, 2 khob mis nyuj 8 qe, 6 dia softened butter, 100 grams ntawm melted butter, kua txiv ntawm 1 txiv qaub, 2 dia brandy. Rau txhaws: 400 grams ntawm neeg, 2-3 txiv qaub thiab ib tug ib nrab khob ntawm qab zib.

Lub khob noom cookie twb kneaded, tau tso cai rau txoj kev, yob 2 txheej ntawm nruab nrab thickness excised voj voog. Ib tug muab tso rau lub txuj lom, npog nrog rau lwm lub thiab lub npoo yog pressed. Tom qab muab kib ywg dej nrog hmoov qab zib.

Bon Appetit!