Daim ntawv qhia rau ib tug qab cov kua nplaum uas

Zoo, yog dab tsi lub hostess tsis xav kom surprise koj tus hlub thawj thiab qab qhob ncuav! Guests thiab cov phooj ywg yog nco ntsoov thov, yog tias ib khob dej tshuaj yej freshly ci qhob ncuav qab zib. Saj tshiab, zoo nkauj, fragrant pastries yuav muaj ob peb lub sij hawm zoo tshaj tej analog, sawv ntawm lub khw txee. Yog li ntawd, yuav ua li cas mus ci qab ncuav qab zib?

Daim ntawv qhia rau ib tug qab qab zib. Sicilian almonds

khob noom cookie

Nyob rau hauv ib tug zaub mov processor, sib tov 2/3 khob suab thaj, plaub khob ntawm hmoov, ib me nyuam diav ntsev thiab tib tus nqi ntawm ci hmoov. Ntxiv ib nrab ntawm lub ntim ntawm butter, do kom txog thaum ib tug uniform homogeneous loj, muab tso rau plaub qe thiab zuag dua. Thaum lub khob noom cookie tau ua elastic, qhwv nws nyob rau hauv cellophane thiab xa nyob rau hauv lub tub yees.

filling

300 grams ntawm almonds muab tso rau hauv ib tug zaub mov processor thiab zom hlau hniav, ntxiv ib khob ntawm zib mu thiab sib tov kom txog thaum ib tug tus muab tshuaj txhuam. Sau yog npaj txhij.

Shaping thiab ci

Tswj lub khob noom cookie los ntawm lub tub yees yog muab faib ua plaub qhov chaw, txhua tus uas yob nyob rau hauv lub sawb nyob rau hauv ib tug dav ntawm 4 centimeters thiab ib tug ntev ntawm txog 30. Txhua lub txheej ntawm roj filling yob yob thiab txiav txhua ntawm lawv mus rau hauv peb sib npaug zos qhov chaw.

Muab lub ncuav qab zib rau ib tug ci daim ntawv, hlua nrog parchment daim ntawv, thiab ci rau txog 15 feeb. Ntawm no yog ib daim ntawv qhia rau ib tug cua ncuav qab zib! Ua ntej pab koj tau sprinkle nrog zib ntab thiab sprinkle nrog almonds.

Daim ntawv qhia rau ib tug qab qab zib. Tej yam yooj yim thiab cua galetnoe

200 grams ntawm melted butter, zom nyob rau hauv ib lub tais nrog ib tug iav ntawm qab zib, ntxiv ib me nyuam diav ntawm vinegar, slaked dej qab zib, ncuav ib lub khob ntawm mis nyuj. Stirring tas li, maj mam sau ob dia ntawm qos starch, thiab ces maj mam sau peb khob ntawm hmoov.

Thiab ces ib tug tiag tiag sib ntaus ntawm txoj kev zoo nkauj! Los ntawm qhov kev xeem no, koj yuav sculpt dab tsi, yog li hauv daim ntawv qhia galetnogo cov kua nplaum uas yog zoo meej rau ua noj ua haus ua ke nrog cov me nyuam. Thaum qhov kev thov mus rau daim ntawv, koj muaj peev xwm siv ib tug tshwj xeeb daim ntawv no. Tag nrho tej hauj lwm ntawm cov kos duab muab tso rau hauv ib daim ntawv ci thiab ci 15 feeb.

Daim ntawv qhia rau "Sunflower"

200 grams ntawm margarine mash ua ke nrog piam thaj, beat peb qe, ib tug peb lub hlis twg me nyuam diav ntawm ci dej qab zib, ib tug pinch ntawm ntsev thiab ib nrab ib diav ntawm rum los yog brandy. Xeem - 450 grams hmoov, sib tov zoo.

Cov uas ua khob noom cookie yog rau yob tawm ib txheej, txiav tawm ntawm nws nrog rau kev pab los ntawm tsom iav los yog tshwj xeeb ntaub ntawv hauv lub voj voog. Lub sab saum toj thiab sab ntawm pastry ntub lub ntaus nkaub qe (rau lub hom phiaj no yuav tau ob lub qe). Sab saum toj liberally sprinkled peeled sunflower noob.

Ci nyob rau hauv ib tug zoo preheated qhov cub kom txog thaum ib tug zoo nkauj ntsej mua nce ntshav.

Daim ntawv qhia rau ib tug qab qab zib, nyuj nyoos txiv maj phaub "Raffaello"

Ua noj ua haus yooj yim, tab sis lub saj yog amazing! Bank tuab khoom condensed Maloka sib tov nrog ib tug khub ntawm confectionery hnab txiv maj phaub, ua loj yog muab tso rau hauv lub tub yees rau ib teev los yog ob tug. Pawg thickens, yob khoom ntawm nws, nyob rau hauv lub center ntawm txhua daim muab tso rau almonds, tag nrho cov khoom yob nyob rau hauv txiv maj phaub plaub ya ri.

Tej ncuav qab zib yuav siv tau tam sim ntawd tsis muaj ci, thiab yuav muab tso nyob rau hauv ib tug heev kub qhov cub rau 5 feeb. Ces nws yog them nrog ib tug crispy ua kiav txhab.

yooj yim zib ntab

Ob dia butter phaus thiab ib tug ib nrab khob ntawm qaub cream, ntxiv ib tug peb lub hlis twg me nyuam diav ntawm cinnamon, dej qab zib-feem-peb, ib feem peb ntawm txiv qaub kua txiv, sib tov zoo. Tom qab ncuav ib nrab ib khob ntawm zib mu thiab sau ib khob thiab ib tug ib nrab ntawm cov hmoov nplej. Knead lub mov paj, nws yuav tsum muaj ib lub teeb thiab airy. Muab lub khob noom cookie hauv ib tug pastry hnab thiab nyem tawm feem rau ib tug ci ncuav qab zib nyob rau hauv lub center ntawm txhua tus muab ib nrab ib tug Walnut, ib tug me ntsis ywg dej nrog hmoov qab zib.

Ci nyob rau hauv 200 degrees rau 20 feeb, tom qab kev npaj ntawm biscuits dua nphoo hmoov qab zib.