Kev npaj ntawm kua nyob rau hauv mastic ncuav mog qab zib

Kev npaj ntawm kua nyob rau hauv mastic rau lub lubrication ntawm ib tug celebratory ncuav mog qab zib fraught nrog rau ntau yam teeb meem. Tom qab tag nrho, nws yuav tsum muaj tej yeeb yam zoo yuav tsum tau - tsis ua luam dej, tsis txhob ntsib thiab zoo fwm rau ib ntev lub sij hawm. Ntxiv cov ntsiab lus ntawm qab zib nyob rau hauv lub thaj chaw ntawm mastic yog tsim nyog los hais ib tug zoo compatibility nrog ntau hom dyes. Peb yuav tsum tsis txhob hnov qab txog lub saj - qhov no yog ib qho tseem ceeb cov yam ntxwv.

Roj qab zib nyob rau hauv mastic. Lub daim ntawv qhia nyob rau hauv protein

Qhov no zoo cream heev zoo haum rau koj ncuav mog qab zib. Los ntawm nws koj muaj peev xwm kuj ua rosettes - tom qab khov lawv yuav kho koj cov khoom. Cov tshuaj nplaum ncuav mog qab zib nyob rau hauv mastic peb yuav ua cia li ob lub ntsiab khoom xyaw - protein los ntawm yim qe thiab peb khob suab thaj. Roj yog ntxiv ntawm ib tug tom qab theem. Tsis tas li ntawd, qhov loj yuav ua tau ib tug me ntsis ntsev kom zoo dua whisking. Sov thawj dawb thiab qab zib nyob rau hauv ib tug dej da dej. Stirring yaj lub qab zib yuav pab koj ntau dua sai sai. Txias, tshem los ntawm lub tshav kub. Mus stirring. Tam sim no, tom qab qhov loj tau txias, nplawg nws nruj peaks. Qhov no yuav ua tau ib tug whisk los yog hluav taws xob tov. Noj 600 g ntawm qab zib-zoo roj thiab whisk chav tsev kub nyias los ntawm lub protein-suab thaj sib tov. Ib diav ntawm cov roj, ntxiv nrua ntaus rau hauv cov nqaijrog, thaum ntxiv rau koj khiav lag luam tus tov khoom. Thaum txhua yam yog tov, peb tseem ntev kom sib tov lub resulting loj kom txog rau thaum nws gleams. Ntawm ib tug txaus tus nqi ntawm lub sij hawm siv rau whipping nws nyob ncaj qha rau ntawm qhov zoo tshaj ntawm cov qab zib nyob rau hauv mastic. Tam sim no grease khoom qab zib los ua decorations. Yuav kom nteg lub kua tusyees, thov nws nrog lub widest nozzle ua noj syringe. Saib xyuas tias nws tau tau ua tib zoo razrovnen tshaj tag nrho saum npoo. Los ntawm cov kev cai tswjhwm tus nqi ntawm cov roj thiab cov qe yuav tau ib tug me ntsis ntau tshaj ib tug kilogram ntawm qab zib nyob rau hauv mastic.

Ob tug ntau txoj kev xaiv

Cov sib xyaw kom butter nrog condensed mis nyuj - ib tug zoo-paub Soviet-era promazyvaniya kua biscuits thiab ua noj ua haus ntau yam ntawm pastries. Cov khoom xyaw uas koj yuav tsum tau nyob rau hauv sib npaug zos nqi thiab muab. Ntawm no, nyob rau hauv sib piv rau lub tswv yim pom zoo ntawm yav tas los daim ntawv qhia, nws yog ib qho tseem ceeb tsis overdo nws. Beating yuav tsum tau nres kom sai li sai raws li cov roj yog brightened. Condensed mis nyuj yog thawj tsim nyog los coj mus rau chav tsev kub. Qhov no kua muaj ib tug qhia tau butter tsw. Yog li ntawd, yog tias koj tsis nyiam, ntxiv ib nrab ntawm cov pobzeb uas tsaus nti qhob noom xim kasfes, yav tas los melted thiab txias. Yog hais tias peb yuav sib tham txog chocolate, peb yuav tsum hais txog cov neeg ganache. Nws yog zoo mus rau theem cov ncuav mog qab zib rau tom qab kho kom zoo nkauj, npaj nws rau txheej ntawm mastic. Rau dub chocolate yuav tsum vaj huam sib luag npaum li cas ntawm cream. Rau mis nyuj - ib tug me ntsis tsawg, thiab rau dawb - tsawg tshaj li ib nrab. Nws yog tsim nyog los rhaub nyob rau hauv ib tug dej da dej qab zib, muab tso rau lawv nyob rau hauv tws pobzeb, sib tov thiab yeej nrog ib tug tov. Tam sim no qhov no sib tov yuav tsum siv lub hmo ntuj nyob rau hauv lub fridge ua ntej yuav siv rau lwm yam hom phiaj.