Khoom txom ncauj nrog nceb: ib tug ceev thiab cua

Khoom txom ncauj nrog nceb - qhov no yog ib tug zoo xaiv rau lub buffet rooj, thiab rau cov hnub caiv lub rooj, thiab cia li thaum qhua nqis mam li nco dheev thiab noj ib yam dab tsi uas koj xav tau urgently. Qhov no yog ib tug ceev thiab cua, uas yog tseem ceeb heev nyob rau hauv hnub no tus muaj num ntau txoj kev ua neej.

Starters ntawm nceb yog cov sib txawv: cov nceb yuav cov khoom ua si nrog zaub thiab nqaij, sib tov nrog tws zaub, yuav cov khoom ua si nrog nceb lwm yam khoom. Qhov no ntau yam, ntawm chav kawm, muaj peev xwm tsis tab sis zoo siab.

Nceb cov khoom ua si nrog nqaij qaib

Qhov no appetizer ntawm nceb feem ntau siv los ntawm housewives, vim hais tias nws tsis yog tsuas yog ib qho yooj yim mus ua noj, tab sis kuj zoo zoo. No tais xav tau 200 g loj nceb, 100 grams ntawm fillet, 100 grams cheese, ib tug clove ntawm qej, zaub roj, soy sauce thiab mayonnaise.

Nyob rau hauv fungi tshem tawm ob txhais ceg, cov kaus mom sprinkled nrog rau txuj lom thiab sprinkled nrog roj thiab soy sauce. Qaib fillet tsuav heev finely, tov nrog grated cheese thiab tws qej. Ib tug sib tov ntawm mayonnaise. Stuffing yog pw tawm nyob rau hauv ib tug mushroom hau, lawv pw tawm nyob rau hauv ib daim ntawv ci nyob rau hauv lub qhov cub rau 15 feeb.

Qhov no lub sij hawm yog txaus rau finely tws nqaij nyoos nqaij qaib caked thiab nceb tau absorbed tus ntses thiab lub kua txiv ntawm cov nqaij.

Nceb noj nrog rau nqaij qaib siab

Khoom txom ncauj lub siab - nthuav thiab qab phaj. Peb yuav tsum tau li nram qab no cov khoom: 200 g ntawm nceb 300 g siab, dos, qe taub, soob nruab nrab 2, ib nrab ntawm eggplant, zaub ntug hauv paus, txiv roj roj, dawb wine iav, 4 qej cloves, zaub txhwb qaib thiab oregano.

Npaj cov nceb: tshem tawm cov ob txhais ceg thiab ib tug diav rau kuam lub hauv qab ntawm lub hau. Ob Txhais Ceg crushed. Txiav mus rau hauv me me cubes thiab qej. Carrots, thiab dos tsekini txawm lig los plhws rau ib tug zoo grater. Lws thiab txiv lws suav txiav rau hauv me me ntsuas. Crushed tshuaj ntsuab. Siab txiav mus rau hauv daim tib yam, raws li tau zoo raws li zaub.

Nyob rau hauv ib lub yias kib ib nrab siav qej. Ces ntxiv rau cov qij thiab cov dos thiab qej kib rau 2 feeb. Mus ntxiv dos thiab qej zaub, tshwj tsis yog txiv lws suav, thiab tom qab 2-3 feeb nws tag nrho cov ncuav ib quarter khob dawb cawu cub thiab tawm mus rau stew feeb 5. Tsuas yog ces ntxiv cov txiv lws suav thiab zaub ntsuab. Tom qab ib tug ob peb ntau feeb mus rau lub roasted zaub ntxiv rau daim siab thiab tus so ntawm lub cawu cub thiab tawm mus rau stew.

Nyob rau hauv lwm lub yias kib cov seem qej, ces ntxiv nceb mus rau nws thiab ib tug me ntsis ntawm greenery. Thiab kib txog 5 feeb ces ntxiv cov nceb sauteed siab thiab zaub thiab stew tag nrho ua ke rau ib ob peb feeb.

Npaj lub txhaws yog muab tshem tawm los ntawm lub tshav kub thiab tso cai rau txias thiab kis nyob rau hauv ib tug hau. Lawv muab tso rau hauv ib lub lauj kaub thiab muab tso rau ntawm lub qhov cub. Cov khoom ua si nceb tua nyob rau hauv lub hau kaw tshaj li tsawg tshav kub rau 15 feeb, thiab ces lwm 10 feeb thawb lawv nyob rau hauv ib tug kaw lub yias. Appetizer ntawm nceb npaj.

Nceb thiab cheese nyob rau hauv lub khob noom cookie rau skewers

Appetizer nrog nceb on skewers - nws yog yooj yim thiab kuj ceeb tias, yog li nws siv yog ib qho yooj yim mus surprise koj tus qhua.

Rau no koj yuav tsum tuaj tos khoom noj txom ncauj me me nceb, 500 lawv muaj kib nrog rau txuj lom. Txiav 150 g ntawm cheese rau hauv me me ntsuas. Thaw thiab yob tawm mus rau hauv ib tug nyias txheej phaus es nqus zaum ob pastry thiab txiav mus rau hauv nyias ib daim hlab.

Nceb thiab cheese qho thawb mus rau ntoo skewers. Npaj skewers qhwv xeem ib daim hlab. Nyob rau sab saum toj ntawm lub khob noom cookie coated nrog ntaus qe. Kebabs yog muab tso rau hauv ib lub ci tais thiab muab tso rau hauv ib tug kub qhov cub. Ci rau txog 15 feeb.

Ntsim appetizer ntawm nceb

Ob tug me me kob kua txob tshem tawm cov noob thiab tsuav hauv me me pieces. Fry kua txob rau ib tug kub lauj kaub rau txog 2 feeb. Nyob rau hauv ib frying lauj kaub nrog kua txob mus ntxiv ib teaspoon ntsev thiab zib ntab, sprinkle nrog kua txob thiab sib tov zoo.

Ces, 250 g ntawm kua txob tau ntxiv yas hlais nceb. Kua txob nrog kib nceb thiab do xwb ib nrab ib feeb. Ces rau lub lauj kaub tawm lub tshav kub, ntxiv nws dill thiab qej. Thaum lub nceb yog txias, khoom noj txom ncauj muaj peev xwm yuav tau txais kev pab.

Cov khoom ua si nceb qe

Lwm thawj appetizer ntawm nceb. Ua ntej, muab tso rau hau qe. Thaum lub sij hawm lub sij hawm no, txiav lub nceb finely tws thiab stewed nrog dos thiab cov txuj lom. Tiav lawm qe txiav nrog ib tug blunt kawg. Lub nkaub yog muab tshem tawm thiab nws qhov chaw txhaws stewed nceb. Nkaub phaus thiab sib tov nrog mayonnaise. Ces nws yuav tsum tau muab tso rau hauv ib lub phaj thiab muab lub khoom ua si qe nyob rau saum toj ntawm nws.