Khoom noj khoom haus thiab dej haus, Zaub mov txawv
Lub nto moo tshaj plaws lub teb chaws Ukrainian phaj. Ukrainian lub teb chaws cuisine tais diav: daim ntawv teev cov zaub mov txawv nrog rau cov duab
Tom qab ua muaj cuab kav nrog tej hauj lwm ntawm Nikolaya Vasilevicha Gogolya thiab nyeem nws cov amazing poetic "yav tsaus ntuj rau ib tug ua liaj ua teb nyob ze Dikanka", "Mirgorod" "Yav tsaus ntuj nyob rau hauv lub tswv yim ntawm Ivan Kupala", "tuag Souls", "Christmas Eve", "Sorochintsy Fair", "Tej zaum Hmo ntuj, los yog poob rau, "thiab al., nws yog tsis yooj yim sua tsis yuav txaus siab nyob rau hauv lub me me Lavxias teb sab cuisine!
qhov chaw ntawm kev tshoov siab
Ukrainian lub teb chaws tais diav yog hais nyob rau hauv lawv li ntawd feem ntau hais tias ib tug tej zaum yuav xav kom paub lawv. Dumplings, dumplings, dumplings, kokurki, pryazhentsy lwm yam piav nrog xws li nthuav dav nkoos qab los noj mov, uas yuav yeej xav sim kom tag nrho. Ib txhia cov zaub mov txawv ntawm Ukrainian teb chaws tais diav ntawm lub tsis txawj tuag tej hauj lwm ntawm Lavxias teb sab classics peb khaws los ntawm qhov chaw sib txawv thiab yeej zoo siab los qhia rau koj.
Me Lavxias teb sab cuisine heev yog ze thiab Great-Belarusian, tiam sis nws muaj nws tus kheej peculiarities. Magyar kev lig kev cai ntawm kev siv nyob rau hauv khoom noj khoom haus , qab zib kua txob thiab eggplant tuaj rau peb cia li mus rau sab hnub poob ntawm Ukraine - los ntawm Galicia, uas nws inhabitants muaj heev ze kev sib raug zoo thiab kinship nrog tus ciam teb av uas ib zaug tau koom rau cov Austro-Hungarian lub nceeg vaj.
Pryagly
Ukrainian lub teb chaws cov tais diav nyob rau hauv Gogol tej hauj lwm ntau tshaj li qhov Slavonic es Magyar. Noj tsawg kawg yog pryagly uas regaled Boll Chichikov. Nws yog nyob ze cov txheeb ze Volga pryazhentsev, uas yog kib nyob rau hauv butter poov pancakes. Pryagly li pryazhentsy, koj yuav ua li cas nrog ib tug txhaws ntawm nqaij, zaub, nceb, cheese, txiv hmab txiv ntoo los yog berries. Heev six nrog pryagly pripokoy.
Lawv ua raws li nram no. Kneaded mov paj dorozhzhevoe heev kua. Thaum nws yog tsim nyog, npaj cov filling, piv txwv li pripoka. Qhov no yuav ua kib ntses, mashed qos yaj ywm nrog nceb los yog tsis muaj braised qhwv nrog nqaij npuas kib thiab roasted dos, buckwheat, taub zucchini los yog eggplant, qej, thiab li ntawm. G. Poured rau hauv ib lub lauj kaub thiab refined zaub roj yog rhuab. Nws yog muab tso rau sab saum toj ntawm lub filling thiab lub khob noom cookie yog poured. Thaum pryagly miv yaug los ntawm lub hauv qab, lawv yuav tsum tau tig tshaj thiab kib rau lwm sab.
Kokurki
Lwm Ukrainian teb chaws tais - kokurki. Nws kuj hais nyob rau hauv kev twb kev txuas nrog lub thawv, uas yog heev ingenious nyob rau hauv qhov teeb meem ntawm kev npaj ntawm ntau yam intricate tais diav, txawm hais tias tshaj Pulcheria Ivanovna Tovstogubihu los ntawm lub "Laus ntiaj teb cov tswv av" tsis yog tau nyob rau hauv tus. Qhov no poj niam thiab nws tus gastronomic delights yuav devote ib daim cookbook.
Kokurki - zoo ntawm biscuits, los yog tshiab Shortbread, uas yog ci nyob rau hauv qhov cub tsis muaj roj.
yuav tsum tau rau cov xeem:
- ib phaus ntawm rye hmoov;
- 100 g ntawm pob kws cov hmoov txhuv nplej;
- 1 khob suab thaj;
- 1 khob ntawm mis nyuj;
- 150 g butter;
- cinnamon thiab nutmeg mus saj;
- dej qab zib, slaked nrog vinegar, ib nrab ib tug teaspoon.
Nws yog tsim nyog los sib tov lub qab zib nrog cov mis nyuj thiab simmer kom txog thaum daj, txias, ntxiv sifted hmoov, starch, txuj lom thiab softened butter. Knead ib tug zoo nkauj qhov chaw txias, thiab muab tso rau hauv ib nrab ib teev nyob rau hauv lub tub yees. Tom qab ib tug predetermined lub sij hawm lub khob noom cookie yuav tsum yob tawm lub txheej 1 cm tuab, txiav me me pastry pwm thiab muab tso rau hauv ib tug kub qhov cub rau ib nrab ib teev. Tiav lawm ncuav qab zib yuav tsum dai kom zoo nkauj nrog icing thiab sprinkled nrog hmoov qab zib. Es tsis txhob, cinnamon thiab nutmeg nyob rau hauv lub khob noom cookie, koj yuav muab tso rau lub txiv qaub zest los yog qhiav.
neeg ntiav zov menyuam
Ukrainian lub teb chaws tais nurse xa mus rau hauv lub rooj ntawm Sobakevich ntawm "tuag Souls", yog piav nyob rau hauv kom meej nyob rau hauv phau ntawv N.Osipova "Laus Lavxias teb sab hostess, cov neeg tu vajtse thiab ua noj," luam tawm nyob rau hauv 1790 nyob rau hauv St. Petersburg.
Yuav kom npaj nws, yuav tsum tau rennet (ram lub plab), yaj lub taub hau thiab ob txhais taw, raws li zoo raws li buckwheat, dos, txuj lom thiab seasonings. Npaj cov nurse rau ib ntev lub sij hawm. Catharsis - nws yog lub sij hawm siv. Nws thawj soaked rau ib tug ob peb teev, xwb ces huv si. Yaj lub taub hau thiab ob txhais ceg yuav tsum tau hau. Nws yuav siv sij hawm ib tug ob peb teev, raws li yuav tsum tau, rau cov nqaij cais yooj yim los ntawm cov pob txha.
Rau txhaws ntawm rennet noj crumbly buckwheat. Sib cais los ntawm cov pob txha ntawm cov nqaij thiab lub hlwb yuav tsum tau crushed, tov nrog buckwheat thiab tws dos, ntsev, kua txob thiab mus pov tseg no yummy zoo ntxuav crude abomasum qhov xaws, muab tso rau tus neeg saib mob nyob rau hauv loj huam (tuab-walled yias hom hlau gusyatnitsy) nrog ib tug nruj hau rau roasting . Tom qab ntawm cov huam koj yuav tau ncuav ib me ntsis broth nyob rau hauv uas lub siav ob txhais ceg thiab lub taub hau.
Cov khoom xyaw rau ib tug neeg ntiav zov menyuam:
- 1 yaj lub plab;
- 1 yaj lub taub hau;
- 4 Ovine ko taw (sab ib feem);
- 2 khob ntawm buckwheat;
- 4 medium-qhov loj qhov me dos;
- ntsev, kua txob thiab lwm yam seasonings mus saj.
Cov seem ntawm cov ua noj ua haus mutton broth yuav siv tau rau ua noj ua haus borsch.
borsch
Thawj kawm ntawm Ukrainian cuisine - nws friedge, kapustnyak, kua zaub thiab, ntawm chav kawm, kua zaub.
Ua noj nqaij nourishing broth ntawm nyuj, nqaij npuas, yaj los sis nqaij qaib. Broth yuav tsum tau las thiab seasoned nrog dub kua txob taum mog.
Lim lub broth, tshem tawm cov pob txha thiab cov nqaij, rov qab mus rau lub saucepan nrog lub broth.
Peel beets, qos yaj ywm, carrots thiab dos. Chop zaub qhwv, huv si, txiav lub qos yaj ywm mus rau hauv me me ntsuas.
Zaub pob thiab qos yaj ywm nyob rau hauv ib saucepan ntxiv broth thiab muab tso rau hau.
Beets txiav mus rau hauv nyias ntev ib daim hlab thiab maj mam Fry nyob rau hauv sunflower roj. Ntxiv rau nws tws rau hauv me me ntsuas carrots thiab dos. Tom ntej no, saute ua ke. Thaum lawv yog mos, nphoo nyob rau hauv cov hmoov nplej mus rau hauv lub lauj kaub, raws li zoo raws li txiav thiab ntxuav los ntawm lub noob thiab tev txiv lws suav. Do zoo kom tsis txhob nais, thiab ncuav rau hauv lub yias ib lub khob ntawm broth. Npog thiab noj kom txog thaum txog thaum cabbage thiab qos yaj ywm siav kom txog thaum mos mos. Thaum no tus taw tes, ncuav nyob rau hauv ib tug lauj kaub nrog zaub kua zaub zazharku, ntxiv Bay nplooj ntoos thiab qab zib.
Txiav raws li finely li sai tau kua txob thiab tshuaj ntsuab. Tuav lub qej thiab tshiav nws nrog ntsev thiab mos lard qub. Thaum cov kua zaub boils, muab tso rau lawv nyob rau hauv ib lub lauj kaub thiab ncuav vinegar. Cia haus dua thiab sai li sai tau tig tawm.
Borsch yuav tsum infuse 20-30 feeb.
cov khoom xyaw:
- nqaij nrog cov pob txha, 700 g;
- tshiab zaub qhwv, diav rawg ib nrab;
- qos yaj ywm, 5-6 pcs.;
- beetroot, 1 pc. nruab nrab loj;
- carrots, 1 pcs.;
- dos, 1 lub taub hau;
- qej, 2-3 cloves;
- tswb kua txob, ib nrab;
- tej yam ntuj tso txiv hmab txiv ntoo vinegar, 2 tbsp. l.;
- ntsev, piam thaj, kua txob.
Siav nyob rau hauv cov nqaij broth, fragrant kua txob thiab qej, sprinkled generously nrog dill thiab zaub txhwb qaib, seasoned nrog roj qaub cream - nws yog ib txwm huab tais nyob rau hauv lub chav ua noj. Ib tug tais khoom noj khoom haus. Nws yuav tau tag nrho - ob qho tag nrho cov laus thiab cov me nyuam. Cov me nyuam mos nyob rau hauv ib xyoos ntawm borsch zaub txawm lig los plhws los ntawm ib tug sieve, thiab nws devours nws nrog poj gusto. Yuav ua li cas lwm tus distinguishes Ukrainian borsch? Lub teb chaws tais hauv South Slavs tsum muaj nrog donuts.
Nws yog nthuav tias tsis muaj leej twg ntawm tej hauj lwm ntawm Gogol lub kua zaub yeej tsis tau hais. Qhov tseeb hais tias cov khoom noj ntawm Ukrainians beets tuaj xwb nyob rau hauv lub thib kaum cuaj caug xyoo.
qij dumplings
Ukrainian lub teb chaws tais dumplings - ib tug me ntsis mov ci, uas yog ob qho tib si qab zib thiab tsis qab zib li nrog ntsaws thiab yog tsis muaj lawv. Los ntawm borscht zoo qij dumplings.
Rau lawv npaj koj yuav tau tshau cov hmoov nplej, coj nws los yog ib feem ntawm lub plaub, yaj poov xab thiab dej sov so. Qhov no ua khob noom cookie. Nws yuav tsum tau muab tso rau hauv ib qhov chaw sov. Thaum nws yuav ua rau kom nyob rau hauv volume los ntawm ib nrab, nws yuav tsum tau refilled rau hauv lub tshuav hmoov, sau cov roj, yaj nyob rau hauv ib tug me me npaum li cas ntawm cov dej, ntsev thiab suab thaj, do zoo thiab coj nyob rau hauv ib tug sov so qhov chaw rau lwm ob teev. Tom qab ntawd lub khob noom cookie yuav tsum tau muab faib mus rau hauv daim weighing kwv yees li 30 grams ntawm cov pellets tsim thiab decompose ntawm ci. Qhov kev ncua deb ntawm lub donuts yuav tsum tsis txhob yuav tsawg tshaj li tus yob lawv tus kheej. Tam sim no nws yog tsim nyog los muab tso rau lub lauj kaub rov qab nyob rau hauv lub tshav kub rau proofing rau 15-20 feeb. Los txog, ib qho kev nce rau hauv lub ntim ntawm dumplings yuav muab xa mus rau hauv lub cub tawg, uas yog, nyob rau hauv ib tug kub qhov cub. Tom qab 7-8 feeb, lawv yog npaj txhij. Lawv yuav tsum tau lubricated nrog ib tug muab tshuaj txhuam ntawm qej, peretortogo nrog ntsev thiab butter, thiab ua hauj lwm rau borscht.
dumplings cov khoom qab zib
Qab zib dumplings nrog cov ntsaws ua los ntawm cov tib khob noom cookie, tab sis tsis smeared nrog cov qij muab tshuaj txhuam. Lub khob noom cookie yog dov tawm mus rau hauv ib tug 1 cm tuab txheej, txiav mus rau hauv slices. Thaum lub nruab nrab ntawm ib nrab voj voog muab tso rau lub berries ntawm lub jam. Tus lwm ib nrab yog muab tso rau sab saum toj ntawm lub voj voog, lub npoo yuav tsum tau kev cob cog rua nrees. Donuts kib nyob rau hauv roj nyob rau hauv ib tug skillet nrog siab bumpers. Npaj dumplings noj uas muaj mis nyuj.
Rog raws li ib tug teeb meem ntawm lub teb chaws muaj nuj nqis
Cov humorous sib tham feem ntau hais txog cov neeg ntau txoj kev ntawm kev npaj Ukrainian lard. Qhov no salting thiab haus luam yeeb, thiab cov cua kub thiab thiaj li nyob. Qhov no, lawv hais tias, qhov yooj yim, lub ntsiab thiab yuav luag tsuas Ukrainian teb chaws tais diav. Tej nqe lus no yog tsis ncaj ncees, los yog es, tsis heev muaj tseeb.
Yog li ntawd lub keeb kwm ntawm Ukrainian cuisine hloov zuj zuj. Ntses Ukraine yog tsis hais tias ib tug tshwj xeeb nplua nuj, yam tsawg kawg, ib co ntawm nws cheeb tsam, thiab cov nqaij kom txog thaum lub xyoo pua puv 19 noj tsuas yog nyob rau cov hnub caiv, ces nws tsis yog li ntawd cov tais diav ntawm Ukrainian cuisine feem ntau hmoov, cereals, zaub thiab txiv hmab txiv ntoo.
dumplings
Feem ntau cov Lavxias teb sab lossi tshiab daim ntawv teev ntawm nws loj lub teb chaws tais diav vim active sis ntawm cov pej xeem hauv lub cheeb tsam thiab txawv teb chaws lub teb chaws. Suburb, ua nyob deb ntawm lub teeming lub neej ntawm qhov chaw, npaum li cas ntawm cov yawg suab nyob rau hauv cov teeb meem ntawm tus me nyuam nyob rau hauv ib txoj kev tshiab. Qhov no kuj siv rau Ukraine. Nws yog vim li no, thiab kuj ua tsaug rau cov ntse heev ntawm Gogol peb muaj ib lub sij hawm mus ntsib nrog cov zaub mov ntawm Slavic antiquity. Ukrainian lub teb chaws tais diav, uas yog los ntawm ib daim ntawv teev ntawm nws tej hauj lwm, yuav tsis tiav yam tsis muaj hais txog dumplings.
Dumplings nrog tsev cheese, qos yaj ywm, txiv ntoo qab zib los yog berries yog noj raws li ib tug nyias muaj nyias ib lub tais. Ntawm hmoov nplej yog tshiab tshiab ua khob noom cookie thiab kuav los tiag nyob rau hauv ib tug txheej 2 hli tuab. A khob los yog ib khob txiav voj voog. Nyob rau hauv lawv nruab nrab yog muab tso rau txuj lom. Cov sawv nruj nreem zaschipyvaem crescent-zoo li tus. Vareniki muab tso rau hauv boiling dej thiab boiled rau tsib feeb. Lawv pom tau hais tias yuav npaj kom sai li sai raws li tag nrho cov tuaj mus rau qhov chaw. Noj cov khoom uas dumplings nrog butter los yog qaub cream.
dumplings
Grechanik, pancakes thiab cheesecakes - qab Ukrainian cuisine. Nws yog tag nrho cov hom ntawm pancakes, pancakes thiab burgers. Grechanik ua siv buckwheat - cereals los yog hmoov, qos yaj ywm pancakes - qos yaj ywm pancakes, cheese ncuav - cheese fritters. Rau cov tsis muaj sij hawm rau tag nrho cov zaub mov txawv nyob rau hauv ib tsab xov xwm yog tsis yooj yim sua los mus piav qhia. Nyob rau ib qho kev nthuav tais kuv xav hov lub kom pom tseeb. Nws dumplings.
Ukrainian lub teb chaws tais dumplings ua tsis tau tsuas yog nplej, tab sis kuj los ntawm buckwheat hmoov. Kneaded tshiab khob noom cookie ua los ntawm hmoov nplej, dej, ntsev thiab lub qe, dov nyob rau hauv ib tug txheej ntawm 0.5 cm tuab thiab txiav mus rau hauv voos. Cov voos, piv txwv li dumplings, lub caij nplooj zeeg nyob rau hauv salted boiling dej thiab noj kom txog thaum lub ascent. Nyob rau hauv ib skillet rau lard kib tws dos, muaj kuj muab tso rau hau dumplings, ib tug zoo mix, yog grilled thiab tau txais kev pab mus rau lub rooj.
qhov yuav tsum tau los mus tiv thaiv
Ukrainian lub teb chaws tais diav nrog cov duab uas nyob rau hauv no tsab xov xwm muaj ib tug siab zog cov nqi, rau qhov no yog vim li cas, cov neeg muaj kev txhawj xeeb nrog lub preservation ntawm kev sib raug zoo daim duab heev yuav tsum tsis txhob muab kev koom tes nrog lawv.
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