Khoom noj khoom haus thiab dej hausNtsiab kawm

Noj sirloin nyuj! Yuav ua li cas yog nws? Qab, hearty thiab kev sib tw nqaij!

Cov neeg uas yog siv rau ua noj nqaij npuas, yeej tau ntsib ib tug profound kev chim siab rau cov thawj lub sij hawm tuav nyuj. Zoo li thiab tswv yim "myasoruba" mloog, thiab rau siab ntso ua raws li cov tshuaj pom zoo, thiab tau txais heev li cas lawv xav tau. Tej zaum nws tshwm sim thiab nyob rau lub thib ob los, thiab tej zaum kuj nrog ib tug thib peb, thiab ces tus tib neeg tsuas muab up. Tsis txhob chim ces! Cov nqaij ntawm txawv keeb kwm nws muaj nws tus kheej nuances nyob rau hauv cov kev xaiv, kev npaj, thiab lawv secrets nyob rau hauv nws kev kho mob txoj kev.

Qhov siab tshaj plaws qib ntawm nyuj thiab nws cov variants

Cov feem nrov (thiab, ntawm chav kawm, lub kim tshaj plaws) nyob unforgettable tenderloin, raws li nyob rau hauv npua cev. Tab sis tsis qis zoo qhov chaw no lub sirloin, brisket, rov qab, thiab nyuj sirloin. Yuav ua li cas yog nws, tsis txawm paub tag nrho cov neeg uas nyob hauv countryside, yog li ntawd cov pej xeem yuav tsis yog txawm hnov ntawm xws li ib lo lus. Lawm, peb tsis suav nyob rau hauv lub xov tooj ntawm cov neeg uas nyob hauv lub zos ntawm pastoralists, thiab cov nroog cov neeg - ua hauj lwm ntawm slaughterhouses: thiab nkawd ob leeg yeej paub lub sij hawm. Rau cov lus qhia, cov neeg nyob deb ntawm butchering, tab sis xav paub dab tsi lawv yeej yuav: sirloin - ib feem ntawm cov qub nyuj, nyob ze ntawm lub plab mog los ze zog mus rau pem hauv ntej. Thiab kuv paub hais tias nws yog ib lub cev txha caj department.

Relativity freshness

Ordinary tau txais kev pab ntseeg tau hais tias qhov loj tshaj kev ntsuas ntawm kev nyab xeeb thiab high palatability ntawm tej nqaij yog nws tsis freshness. Hom thaum sawv ntxov scored - nyob rau hauv lub noj su muag. Thiab nws yog kiag li tsis muaj tseeb! Tshwj xeeb tshaj yog thaum nws tawm los rau nyuj. Yuav kom nyuj nqaij tom qab ua noj ua haus qab, nws yuav tsum muaj ob lub lis piam tom qab lub "otvisetsya" slaughter, "siav", tab sis tsuas nyob rau hauv txoj cai tej yam kev mob, nrog rau cov av noo thiab kub qhia tau tseeb. Tsis ntev los no tua tsiaj tsis muab rau koj yam lub softness thiab juiciness nyob rau hauv tej feem ntawm lub cev. Qhov no yuav tsis tau kev khiav thiab nyuj sirloin. Yuav ua li cas yog txawv txawv yog cov nqaij, uas yuav tsum muaj ib yam dab tsi mus rau sawv tawm? Far ntawm nws! Yog hais tias lub cev tsis yog "siav", tag nrho cov qhov chaw yuav raug es qhuav thiab nyuaj.

lwm yam tshwm sim

Raws li deb raws li tshiab nqaij (nqaij nyug), yuav tsum tau txiav txim los ntawm peb cov kev: xim, tsis hnov tsw thiab kev ntxhib los mos. Yuav pib nrog nws Hawj txawm: nyob rau hauv lub hnub nyoog ntawm tus nyuj, nws mas nws txawv ntawm liab (plab hlaub) rau nyias liab (cov laus). Qhov tseem ceeb tshaj plaws uas yuav qhia los ntawm cov xim - seb refreeze nqaij. Yog hais tias koj tau nyem rau ntawm nws - txoj kev puv liab. Nyob rau hauv cov ntaub ntawv ntawm nws immutability so assured: nws freezes dua.

Qhov thib ob qhov taw qhia - tus ntxhiab tsw. Nws yuav tsum huv si, free tshuaj ntxiv thiab sau ntawv ntawm mustiness. Yog hais tias nws tsw tsw ntxhiab xwb ntshav - nyob rau hauv pem hauv ntej ntawm koj tshiab sirloin nyuj. Yuav ua li cas yog nws - yog ib lub teeb "aroma", reminiscent ntawm nkawm thom khwm? Tsis txhob noj cov tshuaj no daim!

Nqaij nyuj qauv yuav tsum tuab, fiber tsis nkag rau tes thiab tsis txhob lo rau lawv. Yog hais tias cov nqaij yog "sluggish," thiab tsis elastic, feem ntau yuav nws los yog cov laus, zoo-groomed thiab kom reared nyuj, los yog settles rau ib ntev lub sij hawm counter.

Hais tias ntawm yog dab tsi rau noj

Ua ntej koj yuav nqaij, xav tias hais txog dab tsi koj yuav mus ua noj. Kom meej meej, tej daim ntawm nws - nyob rau hauv txhua rooj plaub nyuj. Taub qab no, txawm li cas los, zoo suited rau ib co tais diav, tab sis lig tsis tsim nyog nyob rau hauv lwm tus neeg. Tej harmonic nyob rau hauv tej mlom, tab sis cia nws nyob rau hauv broth obviously thov txim. Yog hais tias koj xav tau nqaij tivthaiv rau cov piv txwv, ci los yog goulash nrog qos yaj ywm, yuav tsum tau zoo tav: nqaij nrog rau txoj kev butchering lawv txaus, nws cartilaginous thiab tus hluas, thiab tus nqi ntawm no piece yuav tsawg tshaj yog hais tias peb coj ib tug ntau "txias" kev xaiv. Nqaij nyuj broth yog zoo nyob rau ntawm lawv cov rog piv nrog nqaij npuas thiab ntau noj thaum piv nrog nqaij qaib. Rau lawv, lub zoo dua mus rau noj hauv pliaj: nqaij muaj ib tug me ntsis, tab sis tau nplua nuj broth (thiab pheej yig). Yog li ntawd nws yog zoo dua npaj zaub mov los yuav cov khoom xyaw.

Qhov zoo tshaj plaws cov tais diav los ntawm no yog ib feem ntawm lub cev

Yog hais tias koj tau them nyiaj mloog mus rau lub tav feem ntawm tej tsiaj, koj yuav pom hais tias lub xeem peb tav ntau fleshy. Lawv hu ua tus nyuj "nyuj sirloin." Yuav ua li cas yog nws nyob rau hauv lub chav ua noj? Qhov no cov ntaub ntawv uas yog tsuas yog siv rau zazharivaniya tag nrho los yog nyob rau hauv feem. Ob leeg nyob rau hauv tsev (ntawm banal lauj kaub), thiab nyob rau qhov - lub ceg txheem ntseeg los sis nyob rau hauv lub hniav nyiaj hniav kub. Zoo steak thiab sirloin nyuj. Yuav ua li cas yog nws nyob rau hauv lub "nyuj" tsim? Cua thiab tus hluas thaum txiav nqaij thoob plaws grain thiab maj mam tuav tawm.

Phem feem xws li ci nyob rau hauv ib qhov cub los yog nyob rau charcoal. Khaws nyob rau hauv lub siab no txoj kev ntawm ua noj ua haus nyuj yog dua ua ntej tsau. Tus ceev tshaj txoj kev - nyob rau hauv yogurt los yog qaub mis nyuj; zoo thiab qhov variant nrog txiv qaub kua txiv thiab kua txob taum mog. Yog hais tias koj xaiv kib tsuas, thiab ces haum sirloin (yees duab kom meej meej qhia tau hais tias qhov zoo ntawm no nqaij). Txawm li cas los, ua ntej ntaus yog nws twb tws tsau nyob rau hauv wine vinegar, tag nrho cov nyob rau hauv tib lub txiv qaub kua txiv los sis kua txiv hmab rau ntws, thiab xwb ces ua ntxiv ua. Txwv tsis pub, koj khiav txoj kev pheej hmoo ntawm inedible ib. Koj muaj peev xwm muab sirloin thiab broth, tab sis, ces koj yuav tsum tau muaj ntawm qhov pom ntawm ib co heev meaty tshwm sim. Piv txwv li, ib tug hodgepodge. Txwv tsis pub, cia li xav mus ua noj xws li ib tug zoo kawg nkaus piece.

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