Tsev cheese thiab semolina paj npleg - lub saj yog paub los ntawm thaum yau

Tsev cheese thiab semolina paj npleg - incredibly cua tais, ua noj ua haus yog heev yooj yim thiab yooj yim. Yog hais tias koj raug tuaj tos tag nrho cov khoom xyaw thiab ua txhua yam cai, nws yuav tig tawm kev sib tw, muaj kua, lush thiab qab qab zib uas yog kom rov hais dua rau tag nrho cov neeg tam sim no rau ntawm lub rooj.

Hwv paj npleg nrog semolina

Ib tug neeg tsis nyiam cheese, thaum lwm tus neeg yuav tsis sawv porridge. Txawm li cas los, sib txuas no ob lub Cheebtsam, koj yuav ci ib tug qab kho uas yuav ua rau haus tshuaj yej ntau qab ntxiag thiab fragrant. Muaj tseeb, muaj ntau yam nco ntsoov lub saj ntawm tib casserole, uas li ces thiaj li ua tib zoo npaj niam los yog pog ... Nyob rau hauv tas li ntawd, muaj ntau yam ntawm cov aroma ntawm cov delicacies txuam nrog kindergarten.

Options rau no tais muaj ib tug heev heev. Nyob rau hauv essence, lawv yog heev uas zoo sib xws thiab txawv xwb nyob rau hauv ib tug ob peb, heev muaj hnub nyoog paub meej. Tej zaum nws yog lub sij hawm los qhia rau qhov zoo tshaj plaws daim ntawv qhia rau tsev cheese thiab semolina puddings.

Ib tug ob peb secrets rau cov uas ua tsev cheese casserole nrog semolina

Yog hais tias koj xav kom muaj cheese nyob rau hauv ib lub tais npaj rau zoo siab, koj tsis tas yuav mus thab koj tus kheej los ntawm rubbing lub tivthaiv los ntawm ib tug kev tshuaj ntsuam los yog scrolling los ntawm cov nqaij li - cia li txaus kom huv si caws Mes Kas no nws nrog ib tug nkhaus. Tab sis, yog hais tias koj xav mus ci ib tug casserole huab cua, yuav tsum tau ua tib zoo so nws los ntawm ib tug sieve, los yog siv ib tug tov.

Yog lwm tseem ceeb feature: rau tsev cheese thiab semolina paj npleg tau ntau heev tshaj dua zoo kawg li thiab ntau kev sib tw, nws yog zoo dua siv semolina es tsis txhob ntawm kev hmoov. Barley kuj nphoo ci tins - yog li lub tais yuav tsis lo rau ntawm cov phab ntsa. Ntawm no, nyob rau hauv qhov tseeb, thiab tag nrho cov secrets - koj yuav pib mus ua noj lub feem ntau qab casserole ntawm cheese thiab semolina.

daim ntawv qhia tsoos

Rau qhov kev npaj ntawm xws ib qho kev xaiv yuav tsum tau li nram qab no cov khoom xyaw:

• ib phaus ntawm tsev cheese;
• 6 dia semolina;
• Tsab xov xwm peb. l. kev qab zib;
• ib co raisins;
• Butter - cia diav;
• tes ntsev;
• peb nqaij qaib qe.

Tsev cheese thiab semolina paj npleg tau heev kev sib tw thiab six, yog tias koj siv cheese nruab nrab muaj roj cov ntsiab lus - kwv yees li 9-15%.

• Kauj ruam ib - cais cov dawb los ntawm cov qe. Zoo whisk tov khoom los yog cov nqaijrog nrog ntsev.
• Kauj ruam ob - sib tov cheese, tshuav qe qe, semolina thiab qab zib.
• Peb kauj ruam - lub resulting sib tov twb maj mam ntxiv cov raug ntaus qe dawb thiab pre-soaked raisins.
• Kauj ruam Plaub - tag nrho cov khoom xyaw sib tov kom txog thaum tus.
• Ci los yog sib sib zog nqus ci tais yuav tsum tau lubricated nrog roj los yog ib tug me me npaum li cas ntawm semolina, poured mus rau hauv nws thiab lub resulting loj yog muab tso rau hauv ib lub preheated qhov cub. Cia li 45-50 feeb hwv paj npleg nrog semolina yuav tsum tau npaj. Koj muaj peev xwm mus saib qhov no los ntawm kev siv cov pa pas dig hniav.

Daim ntawv qhia tsev cheese thiab semolina puddings - lub saj yog paub los ntawm thaum yau

Qhov no txoj kev ntawm kev npaj yuav pom txawm nyob rau hauv leej niam los yog tus pog tus zaub mov txawv. Qhov no zaub mov yog kom nco ntsoov tus saj ntawm cov khoom qab zib maj, paub los ntawm thaum yau. Tsev cheese thiab semolina paj npleg, cub siav, zoo meej rau ib tsev neeg los yog phooj ywg tshuaj yej. No tais yuav tsum tau cov nram qab no cov khoom xyaw: 1 kg ntawm uas tsis yog-roj tsev cheese, plaub qaib qe, 200 grams ntawm semolina, tib cov suab thaj, 100 ml ntawm mis nyuj los yog cream, ib nrab packs butter (0.1 kg).

• Tsev cheese yuav tsum tau txawm lig los plhws los ntawm ib tug sab cib thiab sib tov meej siv ib tug tov.
• Qe zoo nrog qab zib.
• Ces ntxiv rau lub melted butter thiab grated cheese.
• Ntxiv cov mis nyuj thiab semolina, ib zaug dua tag nrho huv si tov thiab lub sib tov rau plaub caug feeb (los Semolina o).
• Ci tais los yog lwm yam hauv daim ntawv ntawm ci yuav tsum tau lubricated nrog roj thiab maj mam sprinkle nrog breadcrumbs los yog semolina. Qhia rau nws thiab lub resulting sib tov twb ci nyob rau hauv ib qhov cub rhaub me ntsis tsawg tshaj li ib teev.

Casserole tsev cheese thiab semolina

Tsev cheese thiab semolina paj npleg nyob rau hauv multivarka - nws yog txawm ntau yooj yim txoj kev ntawm ua noj ua haus nyuj nyoos thiab sumptuous kis. Cia li txaus kom npaj lub khob noom cookie thiab muab tso rau nws mus ci, qhov chaw kawm lub sij hawm thiab qhov xav kub - thiab koj yuav xyuam xim mus txog lawv tsev neeg nyias muaj nyias haujlwm, nws tsis yog ntshai hais tias ib lub tais muaj peev xwm hlawv.

Tsev cheese thiab semolina paj npleg - ib tug qab delicacy, uas tsis yuav tsum tau tej ntxiv. Cuaj kaum, nws muaj peev xwm yuav ua hauj lwm nrog qaub cream, pos nphuab los sis txiv pos jam, zib ntab los yog condensed mis nyuj, thiab cia li noj nws nrog ib tug fragrant tshuaj yej los yog cocoa.

Nws yog ib nqi sau cia hais tias ib tug casserole ntawm cheese thiab semolina yuav tsum npaj kom txhij los ntawm kev ntxiv tau ntau yam ntawm Cheebtsam - tej zaum nws yuav ceev, raisins, prunes, txiv hmab txiv ntoo, qhuav apricots thiab Candied txiv hmab txiv ntoo.

Tsev cheese casserole nrog apples

Yuav kom npaj koj xav tau: 3 qe, peb dia semolina, 3 rooj yeem ntawm qab zib, 0.75 kg ntawm tsev cheese, ib tug pinch ntawm ntsev thiab ib tug me ntsis vanilla, 2 apples, ib diav ntawm mos butter.

Ib lub qe yuav tsum tau sib cais los ntawm lub yolk. Tag nrho lwm cov qe yuav tsum tau raws li ua tib zoo li sai tau mus co li nrog qab zib. Nyias, sib tov lub grated cheese, semolina thiab vanilla. Tam sim no lub apples: tev thiab sab hauv, txiav mus rau hauv me me slices.

Ci zaub mov yuav tsum zoo greased thiab maj mam sprinkle nrog breadcrumbs. Nws yuav tsum xub nteg ib nrab ntawm cov uas ua hwv loj, ua raws li los ntawm ib tug nyias txheej ntawm kua slices, tom qab uas - cov seem sib tov ntawm curds thiab semolina. Ces koj yuav tau whisk cov seem nkaub qe thiab tshiav lawv mus rau lub sab saum toj ntawm lub hwv loj. Ci nyob rau hauv ib tug kub tsis qis tshaj li 180 degrees rau 45-55 feeb.

Saib qhov twg koj xaiv ib daim ntawv qhia tsev cheese thiab semolina puddings, nws mam li muaj txhua leej txhua tus saj. Nws yog ib tug delicacy paub ntau, thiab nws cov tshuaj tsw qab yuav ua lub tsev ntawm kev nplij siab thiab tso cai rau tej lub sij hawm mus ib zaug dua plunge rau hauv thaum yau.