Khoom noj khoom haus thiab dej haus, Zaub mov txawv
Yuav ua li cas mus ua noj burek (daim ntawv qhia). Turkish burek nrog cheese, nqaij, nqaij qaib
Niaj hnub no peb yuav kawm tau mus ua noj Turkish burek. Daim ntawv qhia ntawm cov nqaij los yog nqaij koj yuav nrhiav tau nyob rau hauv no tsab xov xwm. Peb tseem yuav muab ncauj lus kom ntxaws qhia rau qhov kev npaj ntawm lwm hom burek. Tom qab tag nrho cov variations ntawm Turkish pastries yog countless. Nws tsis txawm ib txwm muaj ib lub ncuav zoo ntawm nab coiled sausages ntawm khob noom cookie nrog filling. Tej zaum ib tug smoke-thiab burek. Feem ntau nws yog ib tug Turkish tais piv nrog Italian lasagna. Cov feem ntau nyuaj tshaj plaws nyob rau hauv ua burek (zoo hu ua borekom ncuav qab zib) - ua khob noom cookie. "Yufka" nws yog hu ua. khob noom cookie "filo" yog siv rau tej hom boreka. Vim hais tias lawv yog cov tag nrho lub sij hawm heev-consuming, Turkish hostess tsis thab mus yuav nyob rau hauv lub khw thiab lub hauv paus rau lub pies. Tab sis tej zaum npaj lub khob noom cookie rau boreka lawv tus kheej. Peb mam li qhia koj yuav ua li cas yuav ua rau yufku. Thiab rau cov tub nkees qhib daim card: lub khob noom cookie yuav tsum tau hloov los ntawm ib tug nyias Armenian lavash. Tab sis nws los tsuas yog rau tej hom boreka. Rau lwm hom siv tau npaj txhij-ua puff pastry.
Yufka
Peb pib, ntawm chav kawm, ntawm lub hauv paus, lub xeem, uas kuj tas burek. Daim ntawv qhia muaj cov tshuaj Turkish ua noj ua haus yufku ob khob ntawm hmoov, ib puas milliliters dej, ob qe, ntsev thiab ib tug me me npaum li cas ntawm cov roj (yuav tsum kis tau), uas yuav tsum tau pre-yaj. Koj yuav tsum ua siab ntev. Peb tshau cov hmoov nplej mus rau hauv ib lub tais, ua ib tug so nyob rau hauv lub saum toj ntawm lub roob. Sim tsav tsheb lub qe, ncuav dej, ntsev. Ntxiv ib nrab diav ntawm roj. Kom meej meej zuaj lub khob noom cookie, sprinkle nrog hmoov thiab muab rau sawv ntsug rau ib tug peb lub hlis twg ntawm ib teev. Ces yob tawm mus rau hauv lub reservoir nyob rau hauv ob centimeters tuab. Roj lubricates 3 yeem. Txiav txheej mus rau hauv peb qhov chaw, ntxiv rau lawv mus rau txhua lwm yam thiab yob tawm dua. Ib zaug ntxiv lubricates 3 dia roj. Dua txiav mus rau hauv peb qhov chaw, uas yog stacked ib tug nyob rau lwm lub. Mesim ob peb feeb thiab daim ntawv khoom qhov luaj li cas ntawm ib tug ntaus pob tesniv pob. Yob tawm txhua heev zog, rau tau ib tug ntau yam ntawm rau caum centimeters nyob rau hauv txoj kab uas hla. Tam sim no koj yuav tsum muab yufke qhuav tawm ib lub me ntsis.
Su borek
Muaj xws li ib tug ntau yam tais diav, uas yog heev uas zoo sib xws rau lasagna. nws yog ib tug "dej burek" yog hu ua. Daim ntawv qhia muaj Turkish thiab khob noom cookie rau nws ua rau lub hauv paus ntawm lasagna. Rau lub hom phiaj no 640 grams ntawm sifted hmoov ntxiv plaub qe thiab ib nrab ib khob ntsev dej. Knead tus elastic khob noom cookie pouring zaub roj. Faib nws mus rau hauv ob peb qhov chaw. Ib tug ntawm lawv yuav tsum tau ntau tshaj li tus so. Peb muab lub khob noom cookie mus so rau ib nrab ib teev nyob rau hauv ib tug phuam. Tag nrho cov qhov chaw hauv lub yob tawm nyob rau hauv heev nyias khaubncaws sab nraud povtseg. Qhov loj tshaj plaws kis nyob rau hauv daim ntawv greased. Lub npoo ntawm lub khob noom cookie yuav tsum ua npaum li cas ntawm cov npoo ntawm lub lauj kaub nyob los yog cov lauj kaub. Nyob rau hauv ib saucepan, rhaub hauv salted dej thiab boil rau txhua txheej rau ib pliag. Qhuav nyob rau hauv ib tug phuam. Vim rau tus txheej txheem ntawm ua noj ua haus ib lub tais, txawm yog yus ntawm nws filling, hu ua dej borekom.
tsim ntawm lub ncuav qab zib
Piv txwv li, ua lub feem ntau yooj yim filling. Plaub puas grams ntawm lub Turkish nrho peb cheese nrog ib Rev ntawm tws parsley. Yog hais tias lub cheese yog heev qhuav, koj yuav tau ntxiv ib tug me ntsis yogurt. Tam sim no peb tsim peb burek nrog cheese thiab tshuaj ntsuab. Daim ntawv qhia prescribes ntub loj ua khob noom cookie daim ntawv (uas tsis tau hau thiab carpeted rau hauv cov duab rau ci) roj. Nyob rau nws pw ib nrab sab khaubncaws sab nraud povtseg. Tsis tas li ntawd recoat txhua roj. Muab ib nrab ntawm lub txhaws. Flatten, sprinkle nrog roj. Muab tso rau sab saum toj ntawm qhov seem uas khaubncaws sab nraud povtseg ntawm siav ua khob noom cookie. Txhua ceev txuj lom thiab lubricating roj. Peb xaiv ib tug loj dai qis reservoir ntug, ntuav lawv. Lubricates khoom qe Nkaub nrog roj. Ci kom txog thaum Golden xim av ntxoov ntxoo nrog sim kub.
Smoke-burek (Turkish tais): ib kauj ruam yog kauj ruam daim ntawv qhia
Nws lub npe yog yuam ua hauj lwm paj npleg daim ntawv. Qhov no yog tsis yog ib tug ncuav qab zib, thiab ncuav mog qab zib, dov rau hauv ib tug Cuban smoke. Lawv tau txais kev pab raws li ib tug khoom noj txom ncauj uas muaj npias nyob rau hauv Turkish tuav. Classic filling rau 'smoke' yog ib tug cheese nrog dill. Qhov no daim ntawv qhia rau burek Turkish muaj ua noj ua haus los ntawm lub tso filo khob noom cookie. Tab sis peb yeej npaj los hloov nws Armenian lavash. Npaj lub txhaws. 450 grams ntawm cheese los yog hwv las mash diav rawg. Ntxiv peb nkaub qe, mus xyuas lub me Rev ntawm dill, ib tug clove los yog ob tug ntawm cov qij podroblennogo. Cov nqaijrog whisk. Pita mov txiav rau hauv plaub fab ntawm txog kaum centimeters ntev. Nyob rau txhua daim rau ntawm ntug ntawm ib diav kis tau tus filling. "Smoke" yog muab tua. Lub sab nraum ntawm lub square phuam ntaus qe dawb mus rau lub khob noom cookie tsis nthuav. Sov cov roj nyob rau hauv ib pab yias thiab kib lub zaub cigars kom txog thaum Golden xim av. Kis tau rau ib daim ntaub rau lub khob roj.
Borek nrog Zaub ntsuab
Cigars, ntawm chav kawm, thawj heev. Tab sis tourists uas tau mus xyuas qaib ntxhw, tseem nco ncuav mog qab zib nyob rau hauv lub luaj li ib cov qwj. Nrog ob khaubncaws sab nraud povtseg yufki, heev yooj yim mus ua nyob rau hauv tsev li burek. Turkish daim ntawv qhia tso cai rau kom ua li no lub tais uas muaj ntau yam ntawm cov ntsaws. Feem ntau cov nrov qos thiab spinach pies. Npaj kawg hom. Filling npaj super yooj yim. Sechem plaub puas grams ntawm spinach thiab ib tug loj dos. Ntsev, tsw mus saj nrog dub thiab liab kua txob. Round zoo rau ci roj nrog zaub roj. Txoj siav cub nyob rau ntawm 180 ° C. Nyob rau hauv ib tug nyias muaj nyias ib lub tais, sib tov ib nrab ib khob ntawm cov dej uas muaj plaub dia zaub roj. Nws yog tsim nyog los impregnate qhov kev xeem. Plast yufki txiav hauv ib nrab. Txhua ib feem ntawm lub roj impregnation. Peb kis tau tus txuj lom tshaj lub ntug. Quav lub khob noom cookie rau hauv ib tug loaf. Peb muab nws nyob rau hauv ib tug lauj kaub rau ci nyob rau hauv daim ntawv ntawm ib tug qwj. Yog li puas tau tus thib ob ib nrab. Ob qhov chaw yog nyob ua ke los ntawm txoj kev impregnation. Qhov seem oily dej sim tsav tsheb yolk. Roj rau sab saum toj ntawm lub khoom sib tov. Optionally, koj yuav sprinkle noob (cumin, noob hnav). Ci rau txog plaub caug feeb.
Turkish burek: nqaij daim ntawv qhia
Qhov no zaub mov muaj peev xwm yuav ua nyob rau hauv daim ntawv ntawm ib tug qwj, thiab ib tug them lub yias. Muaj lwm cov kev xaiv rau cov neeg tub nkeeg: txuj lom nyob rau hauv PITA khob cij. Paub cov qauv ntawm cov kev npaj los yog muaj yufki tes filo (Austria tso ua khob noom cookie rau strudel hu ua blatterteig), koj puas xav hais tias nws yog ib qho yooj yim mus ua noj Turkish phaj. Burek daim ntawv qhia lub teb chaws Muslim yog txhawb kom av nyuj. Nqaij npuas, firstly, tsis halal, thiab tib ob, muab ib tug ntau ntawm kua txiv. A ncuav mog qab zib nyob rau hauv nws peb tsis tas yuav. Ua ntej, nyob rau hauv ib tug qhuav yias Cov nroj cig cuag ob yeem ntawm crushed Walnut nucleoli. Muab lawv nyob rau hauv ib lub phaj. Ces ntxiv lub butter thiab kib lub finely tws dos loj. Ntxiv ib phaus ntawm nqaij. Ntsev, kua txob. Nqa mus rau ib tug npaj txhij thiab cov evaporation ntawm cov kua. Ntxiv ib tug me Rev ntawm zaub txhwb qaib. Sib sib zog nqus kib rau ob feeb thiab zuaj nrog ceev. Tam sim no npaj lub txhaws. Tov los ntawm ib nrab ib khob ntawm dej thiab yogurt, qe thiab 70 ml ntawm zaub roj. Daim ntawv ntawm roj nrog zaub roj. Noj peb txheej yufki. Siv ib tug txhuam hniav lubricates lawv sau. Muab cov reservoir rau hauv cov pwm. Nchuav txuj lom rau sab saum toj. Muab lwm txheej. Dua sau. Nyob rau sab saum toj ntawm lub khob noom cookie yuav tsum tau. Nyob rau hauv lub tshuav yogurt ua txhaum lub qe thiab ntub cov khoom. Peb xa nyob rau hauv preheated qhov cub. Burek thawj bulges, tab sis, ces settles.
Lwm txoj kev rau ncuav qab zib
Peb yuav npaj mus nrog yufkoy txwv tsis pub. Muab nyob rau hauv ib greased ci tais cia li peb ntawm cov tsim kev kuaj. Lawm, lawv tag nrho yuav tsum tau zoo tu lub cim los ntawm pouring. Nyob rau hauv lub center muab ib feem peb ntawm lub txhaws. Npog lub hau ntawm nws lub txheej. Tom qab ntawd peb kis lwm thib peb. Dua wraps nruab nrab txheej ntawm khob noom cookie. Ib zaug ntxiv, txuj lom, thiab nyob rau sab saum toj - qhov hauv qab ntug ntawm lub reservoir. Lubricates lub ntoos sib xyaw qe thiab yogurt. Ci.
nrog nqaij qaib
Muaj coob tus neeg xav cov classic, dov burek Turkish qwj. Daim ntawv qhia qaib tso cai rau peb muab lub ncuav mog qab zib rau ib daim ntawv. Qhov no nqaij yog dog dig qhuav, thiab lub raj yuav tsis unravel. Npaj lub txhaws ntawm boiled nqaij qaib thiab zaub txhwb qaib. Es nqus zaum ob pastry txiav mus rau hauv ntev nqaim ib daim hlab. Muab txuj lom nyob rau hauv nruab nrab. Zaschipyvaem khob noom cookie. Sausages displace qwj zoo li tus rau ci, ustelennoy ci daim ntawv. Lub qhov cub yuav tsum zoo preheated rau ob puas degrees. Ci rau txog ib nrab ib teev. Tua lub qhov cub thiab muab tso rau hauv ib lub qwj ib tug ob peb daim me me ntawm butter.
zaub mov txawv ntsaws
Yog vim li cas tsis cia li muab tso rau hauv boreki! Thiab spinach (ob solo thiab nrog boiled tws qe), thiab nqaij nyug, thiab cov Leeks, thiab qos yaj ywm. Raws li rau cov duab ntawm lub khoom qab zib, thiab ntawm no peb pom muaj ntau haiv neeg. Muaj poof-borek - ncuav nyob rau hauv daim ntawv ntawm ib tug crescent. Npaj zoo portioned me me qwj, "cigars", "pizza." Tab sis ib tug nrov tuaj ncig tebchaws uasi lo lus uas peb tseem tseem yog ib tug classic Turkish burek nrog cheese. Lub daim ntawv qhia yog yooj yim toppings. Knead cheese nrog tws tshuaj ntsuab (dill, zaub txhwb qaib). Thiab yuav ua li cas ua koj nyob ntawm no yog ib daim ntawv qhia rau txuj lom? Tov sib npaug zos dawb thiab daj cheese (feta thiab, piv txwv li, Dutch) - Ob tug puas grams. Ntxiv rau qhov finely tws dill thiab chives. Cia li muab ob tug hniav ntawm qej. Mus ua ib tug ntau ntawm cov me ntsis khov, ntxiv qaub qab zib los yog yogurt.
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