Yuav ua li cas mus ua noj cheese kua zaub nrog nqaij qaib, nceb hau?

Heev npaum li cas zoo li ib lub tais zoo li cheese kua zaub. Nrog nqaij qaib, nceb , thiab ntau yam ntxiv zoo li croutons nws puv unusually hearty thiab qab. Optionally, Yog hais tias koj tshem tawm tej yam Cheebtsam thiab kib ib co khoom noj khoom haus, thiab nws tag nrho cov muaj peev xwm yuav ua tau yuav luag kev noj haus delicacy. Nyob rau hauv tas li ntawd, thaum lub sij hawm ntawm kev npaj ntawm cov tais diav li cheesy nqaij qaib kua zaub nrog nceb, zaub mov txawv yuav tau hloov ntawm yuav, nrog rau cov tshwm sim, sib txawv kiag li nyob rau hauv saj thiab muaj pes tsawg leeg ntawm lub noj mov.

Thiab nws yog tso cai rau ua noj thiab nyob rau hauv ntau txoj kev. Nws yuav ua tau nyob rau hauv ib tug ib txwm thawj cov hoob kawm, thiab nyob rau hauv daim ntawv ntawm cov kua kua zaub. Nyob rau hauv luv luv, lub tais heev kev ywj pheej, tsis tshua muaj six thiab heev peculiar. Yuav kom kawm tau li cas yuav ua rau nws, peb mam li tham nrog koj ntxiv lawm. Thiab cia peb pib nrog lub fact tias qhia rau koj yuav ua li cas los npaj classic cheese kua zaub nrog nqaij qaib, nceb. Kauj ruam yog kauj ruam daim ntawv qhia, uas koj yuav nyeem tau hauv qab no, raws li zoo li ib co variations rau lub ntsiab lus no tej zaum yog lub hauv paus rau koj copyright versions.

Lub classic version ntawm cov kua zaub: Cov khoom xyaw

Mus ua noj cheese kua zaub nrog nqaij qaib, nceb, hostess yuav tsum tau Tshuag txog: nqaij qaib mis, tshiab nceb (nws yog txaus noj 300-400 grams), qos yaj ywm (4 medium-qhov loj qhov me daim.), Ib tug zaub ntug hauv paus, dos thiab ua cheese (ob txheem ntim uas 125 g). Ntsev thiab seasoning yuav npaum li cas raws li lawv tus kheej tastes.

Yuav ua li cas los npaj: Walkthrough

Yuav ua li cas yuav tsum tau ua los npaj lub qab goodies? Lub daim ntawv qhia yuav cov nram qab no manipulations:

• Qaib mis yuav tsum rhaub nyob rau hauv salted dej. Ces tau, txias, cais los ntawm cov pob txha thiab txiav mus rau hauv daim me me.
• Dhas lub qos yaj ywm thiab txiav mus rau hauv cubes.
• Carrots grate.
• Dos txiav arbitrarily.
• Qos yaj ywm, muab lub broth nyob rau hauv uas lub siav nqaij qaib. Muab tso rau hauv hluav taws.
• Roasted carrots thiab dos.
• Ntxiv tws nceb daim hlau.
• Kib txhua yam rau medium tshav kub rau 15 feeb.
• Ntxiv rau qhov uas ua sib tov mus rau lub qos yaj ywm.
• Boil rau 10 feeb.
• Ntxiv nqaij qaib.
• Ncuav lub grated cheese.
• Do.
• Ua rau tsis pub ntau tshaj peb feeb, tsis txhob hnov qab mus do.
• Ntxiv ntsev, seasonings, nyiam tshuaj ntsuab.
• Tua lub tshav kub thiab tawm mus rau infuse rau ib nrab ib teev.

Raws li koj tau pom, ua noj cheese kua zaub nrog nqaij qaib, nceb yuav tau ceev txaus. Tsis muaj dab tsi nyuab txog nws.

Kev noj haus cheese kua zaub nrog nqaij qaib, nceb

Qhov npaj ntawm no tais yog txawv los ntawm lub yav dhau los ib tug xwb nyob rau hauv uas lub kua zaub yog ntxiv zazharki thiab qos yaj ywm. Yog li ntawd hais tias cov kauj ruam yog yuav luag tib yam li nyob rau hauv thawj embodiment. Tsuas yog tsis qos yaj ywm nyob rau hauv lub broth tam sim ntawd cuam tws dos ib nrab ib ncig nrog carrots thiab nceb phaj. Tag nrho cov no yog hau rau nees nkaum feeb, ces ntxiv cov nqaij thiab cheese. Ua rau lwm tsib feeb. Ntxiv cov tshuaj, cover thiab cia infuse lub phaj.

Qaib cheese kua zaub nrog qhuav nceb

Yuav kom npaj no tais koj muaj peev xwm coj daim ntawm tej noog. Raws li rau qhov hnyav, nws yog txaus 700 grams. Chop lub nqaij qaib rau hauv daim thiab rov qab mus rau rhaub, ntxiv ntsev ib tug me ntsis dej. Khob qhuav nceb tsau rau txog ib teev ua ntej ua noj ua haus. Yeej, Yog hais tias koj txiav txim siab tsis mus nthawv noj cheese kua zaub nrog nqaij qaib, nceb, koj muaj peev xwm ncuav dej tshaj cov nceb thiab tawm lawv thaum hmo ntuj. Ces tus ua noj ua haus lub sij hawm significantly txo. Tom qab soaking nceb yuav tsum ntxuav ib ob peb lub sij hawm, thiab ces txiav.

Thaum npaj nqaij qaib, grate ib tug zaub ntug hauv paus. Plaub qos yaj ywm txiav mus rau hauv cubes, ib tug kav - ib ncig, dos - arbitrarily. Kib lub dos ua ntej. Tom qab ntxiv thereto ib tug zaub ntug hauv paus thiab nceb. Khaws nyob rau hauv tshav kub kom txog thaum txog thaum tag nrho cov kua muaj evaporated. Ntxiv rau lub nqaij qaib qos yaj ywm. Tom qab boiling, muab tso rau hauv ib lub lauj kaub zaub nrog nceb thiab kav. Boil rau 15 feeb, ces ntxiv ntsev thiab nyiam seasoning thiab grated cheese (ob daim). Ua noj, stirring, rau tsib feeb. Tua lub tshav kub, npog nrog ib tug hau. Tom qab ib nrab ib teev, koj muaj peev xwm hu tau rau lub tsev neeg mus rau lub rooj.

Cheese kua zaub nrog nceb thiab meatballs

Tsis tas li ntawd ib tug zoo xaiv. Yog hais tias cov muaj npaj txhij-tsuav nqaij qaib thiab nceb, ua noj ib lub tais yuav ua tau ib nrab ib teev. Yog li ntawd, ua ntej peb yuav ua txhua yam rau meatballs. Noj 300 grams ntawm tsuav nqaij, kua txob, ntsev, qe, sim tsav tsheb. Ntxiv ib ob peb ntawm dia diav ntawm semolina, ib nrab finely tws dos. Tag nrho zuaj. Nyob rau hauv ib pab yias kib lub grated zaub ntug hauv paus thiab lwm tus ib nrab dos, ces ntxiv cov zaub txiav mus rau hauv daim hlau ntawm peb puas grams nceb.

Thaum uas tag nrho Roasts Rhaub dej nyob rau hauv ib tug lauj kaub thiab muab nws pov txiav mus rau hauv nyias nrog peb qos yaj ywm. Tom qab tsib feeb, xa mus rau tib zaub thiab nceb. Ib tug kaum - ntiav los ntawm tsuav meatballs. Boil rau tsib feeb. Ces Casting finely txiav (los yog polished) ob ua cheese. Do, ntxiv ntsev thiab txuj lom. Noj kom txog thaum txog thaum lub cheese melts. Thaum kawg koj yuav muab tso rau hauv koj nyiam kua zaub thiab tshuaj ntsuab. Tshwj xeeb tshaj yog zoo yog nyob rau hauv no tais fennel.

Cov tshuaj nplaum

Peb ua txhua yam raws nraim tib txoj kev (thiab tus xov tooj ntawm Cheebtsam noj tib yam), raws li zoo raws li nyob rau hauv qhov kev npaj ntawm lub classic version. Kom txog rau thaum lub caij thaum nws yog lub sij hawm mus ntxiv nyob rau hauv lub kua zaub nqaij thiab cheese. Es tsis txhob, tig tawm qhov hluav taws kub, muab lub tais me ntsis txias thiab ces zom tag nrho txheem ntawm lub lauj kaub nyob rau hauv ib tug blender. Tom qab uas peb ntxiv hlais nqaij thiab cheese. Cov yav tas txoj kev yog zoo dua pre-yaj nyob rau hauv lub microwave, ntxiv polstakanchika broth ceeb thawj. Ua noj rau lwm tsib feeb, sprinkle nrog tshuaj ntsuab thiab tig tawm qhov hluav taws kub. Kom txog rau thaum creamy kua zaub nrog nqaij qaib, nceb yuav hais, koj yuav kib noj ntawm dawb qhob cij. Lawv yog cov tshwj xeeb tshaj yog zoo nrog no tais.

yuav pab tau yim pab

Amazingly zoo nkauj tais - cheese kua zaub nrog nqaij qaib, nceb. Duab muaj nyob rau hauv tsab xov xwm, qhov no yog kom meej meej pom. Tab sis koj muaj peev xwm ua rau nws txawm zog nyob rau hauv cov nqe lus ntawm saj, yog tias koj hloov tus li ib txwm nqaij qaib haus. Los yog siv tsis yog ib qho zoo tib yam cream, thiab ib tug me ntsis haus cheese. Lub ntsiab povntawv ntawm cheese yog mushroom kua zaub, nqaij qaib nqaij thiab qos yaj ywm. Tus so ntawm lub zaub yuav muab ntxiv nyob rau ntawm lawv tus kheej kev txiav txim. Nws tsis yog tsim nyog los noj nceb. Rau no kua zaub koj yuav tau siv tej tsiaj qus nceb mus txog syroezhek. Yog hais tias koj yeej tsis xav mus ua noj biscuits, koj muaj peev xwm sai sai kib lub croutons, thiab tsis tas ntawm cov khob cij dawb.