Yuav ua li cas mus ua noj Czech dumplings: daim ntawv qhia rau hauv daim ntawv qhia

Dumplings - xws li ib lub lag luam card ntawm Czech thiab Slovak cuisine, raws li cov dumplings nrog txiv ntoo qab zib - Ukrainian thiab qhwv - Lavxias teb sab. Txoj kev rau lawv npaj muaj ntau li ntau. Nyob rau hauv qhov tseeb, koj yuav ua tau ib tug txhua lub limtiam ntawv qhia zaub mov ntawm tej dumplings, noj lawv peb zaug ib hnub twg thiab yeej tsis rov qab ua ib lub tais. Ua lawv tawm ntawm hmoov, qos yaj ywm thiab zaub qhwv, nqaij thiab cheese, cia li tawm ntawm lub khob cij tej yam khoom noj, dos thiab cov txuj lom. Ua ib tug ntse, ntsim, qab zib - txiv hmab txiv ntoo, marmalade, jam thiab poppy noob. Ib tug pub thawj kawm los yog raws li ib tug self-kho. Nyob rau hauv luv luv, lub Czech cuisine - ib tug tiag tiag abundance ntawm dumplings!

tseem tais diav

Txawm li cas los, tsis tau tsuas yog Czechs thiab Slovaks zoo siab siv lawv rau khoom noj khoom haus. Thaum kawg paub txog tej kev cov zaub mov cov khoom nyob rau hauv lub teb chaws Yelemees thiab Austria. Nws yog ntseeg hais tias lub Viennese chefs tsim thawj cov tshuaj, cia nyob ib leeg lub Czechs lawv zoo tag nrho thiab coj "rau hauv lub siab." Cov khoom no yog ua los nyob rau hauv daim ntawv ntawm lub ncuav los yog pellets, nrog los yog tsis tau sau. Lawv yuav mus rau lub pasta tais diav, siav nyob rau hauv boiling dej los yog steamed. Yuav ua li cas yog cov Czech dumplings, lawv daim ntawv qhia - tag nrho cov no koj yuav nyeem tau nyob rau hauv no tsab xov xwm.

Dumplings thiab dumplings

Nyob rau hauv Slavic chav ua noj nyob rau hauv uas peb xav delicacy yog lub "tij laug" - dumplings. Lawv yog cov heev uas zoo sib xws nyob rau hauv muaj pes tsawg leeg thiab cov khoom xyaw rau zus tau tej technology. Thiab tseem yog muaj feem xyuam rau txhua tus neeg mob npaj txhij txog qhua los yog Dining muaj num ntau ua si. Qhov no yog tshwj xeeb tshaj yog cov yam ntxwv ntawm lub Belarusian cuisine. Ib yam li lub Czech dumplings, ib daim ntawv qhia uas muaj nqaij los yog qos cov khoom xyaw, ua hauj lwm nrog nqaij npuas kib thiab kib dos, thiab Belarusians zoo siab noj lawv nrog dos gravy los yog muab tso rau hauv ib tug txawv kua zaub. Txawm li cas los, cia peb paub los ze zog nrog lub tais!

qos dumplings

Qhov no yog ib tug zoo kawg nkaus tua, hearty thiab cua, yog ib tug snap los npaj. Nws yog ib tug Czech qos dumplings. Lub daim ntawv qhia yog tsim los rau 4-5 servings. Optionally, koj muaj peev xwm ua rau kom tus nqi ntawm cov khoom noj khoom haus thiab tau mus rau lub tawm tshaj cov khoom khoom. Nyob rau hauv lub meantime, noj 1-2 khob ntawm hmoov (lub khob noom cookie yuav tsum txias, yog li ntev raws li nws yuav siv sij hawm tseeb - koj yuav tsum tau txiav txim los ntawm cov neeg ntawm nws), 2-3 qe, ib tug me ntsis ntsev. Ua lub khob noom cookie, yob nws mus rau hauv ib lub pob, tawm rau 20 feeb nyob rau hauv polotenechkom. Thiab nyiaj txais mus txog rau thaum sau. Yog, vim hais tias cov Czech dumplings daim ntawv qhia yuav tsum tau ua noj ua haus yog cov khoom ua si!

Ua li no, 7-8 nyoos qos yaj ywm huv si thiab muab rau ib tug me me grater rau loj yog mos. Qhuav lub nqaij npuas lard thiab kib nws kom txog thaum Golden finely tws 2 loj dos. Xovxwm qos sib tov thiab sib tov nrog zazharki, ntsev thiab kua txob zoo. Ntxiv dumplings daim ntawv qhia yog raws li nram no: tus txiav daim khob noom cookie, yob tsis tuab khaubncaws sab nraud povtseg, txiav lawv mus rau hauv plaub fab sib npaug zos loj, me, me me. Txo nws hwj toppings zascheplyaete thiab noj nyob rau hauv boiling salted dej rau 10-12 feeb. Pab zaub mov nrog qaub qab zib los yog pom zoo nrog nqaij npuas kib, nco ntsoov sprinkle nrog tshuaj ntsuab. Thiab av dub kua txob. Raws li ib tug zoo ntxiv daim ntawv qhia dumplings tswv yim npaj nyias los yog kaus poom txiv lws suav thiab dib los yog cov zaub qe (txias).

mushroom dumplings

Tab sis qhov no yog ib tug yeej muaj tseeb delicacy. Qhov no zaub mov yuav muab tsis tau li thiab sim ua cov feem ntau fastidious gourmets. Tom qab tag nrho, nceb thiab qos yaj ywm - ib tug zoo meej ua ke, tshwj xeeb tshaj yog nyob rau hauv no hom ntawm khoom noj. Yuav ua li cas mus ua noj lub dumplings Czech ntawm cov khoom no? Koj yuav tsum tau: Qos yaj ywm - 1 kg nceb - 500-700 grams, mis nyuj - 150-170 grams, ib tug ob peb ib dia butter, ib tug me ntsis ntawm cheese (grated), 120-150 g ntawm lard (los yog nqaij npuas kib), ib tug ob peb handfuls ntawm ntsuab dos (finely tws ), qaub cream rau filling, 1-2 dos, savory (tsib) dib.

Yuav ua li cas nrog tag nrho cov no? Raw qos yaj ywm, ntxuav thiab muab rau ib tug me me grater. Kua txiv yog zoo xovxwm. Mis haus thiab ncuav mus rau hauv grated loj. Nceb yuav tsum tau ntxuav, ntxuav thiab finely tws, zoo-kib los yog stew nyob rau hauv butter. Nyias, kib dos (tsis ntsuab!) Nyob rau hauv zaub roj kom txog thaum Golden xim av. Txuas nrog qos yaj ywm, zazharku thiab nceb, lub caij nrog ntsev, ntxiv kua txob, qhuav tshuaj ntsuab (seasonings), ib tug me ntsis ntawm qej pounded. Sib tov meej.

Rhaub dej, ntsev. 2 diav los yog koj txhais tes tsim los ntawm qos yaj ywm ua khob noom cookie round los yog dawb Czech dumplings thiab raus nyob rau hauv boiling dej. Tshem tawm nrog ib tug slotted diav raws li floating. Rau cov filling cream thiab nqaij sawb Npaj dawb ntses, nphoo nyob rau hauv nws ntsuab dos, ntxiv ib me ntsis dill. Lub tais yog tau txais kev pab kub. Hom phiaj haum rau nws crunchy Marinated los yog tsib dib.

siab dumplings

Yuav ua li cas lwm tus muaj peev xwm thov kiv cua noj qab, nrog ib tug ntsuj plig? Nyob rau hauv hais tias rooj plaub, muaj yog siab Czech dumplings. Duab noj mov thiab ua rau cov feem ntau careless housewives enthusiastically yob li peb cov tes tsho thiab muab mus ua hauj lwm. Tom qab tag nrho, tsis tshua nyob rau hauv ua noj delights combines yooj yim ua noj ua haus nrog zoo ua noj qualities.

Daim ntawv teev cov khoom: khob cij dawb (khob cij) - 400 gr gras (nqaij npuas, nqaij nyuj, nqaij qaib - rau koj saj, dab tsi muaj txoj kev hlub), 50-60 grams muaj roj, muaj peev xwm yuav smoked. Tsis tas li ntawd, ib nrab los yog ob tug qhov muag, txiv qaub tev, 250 g ntawm mis nyuj, qe 1-2, 80-90 grams hmoov, 2 dia qos hmoov, ntsev, kua txob, tshuaj ntsuab mus saj.

Technology ntawm kev npaj. Siab, khob cij, dos, nqaij npuas kib, zaub txhwb qaib mince nrog ib tug nruab nrab daim phiaj. Ntsev, kua txob, sib tov zoo. Mis-kub, dilute nws nyob rau hauv hmoov, qe. Ncuav lub sib tov rau hauv ib tug txuj lom, cover, thiab cia rau sawv ntsug rau txog 20 feeb. Ces sim, yog tias tsim nyog, podsolite, muab lub zest. Los ntawm tsuav zoo dumplings, qos yaj ywm yob nyob rau hauv hmoov, muab tso rau hauv boiling dej thiab boil tshaj medium tshav kub rau txog 15 feeb. Thaum rub tawm, muab tso rau hauv ib tug ca phaj, drizzle nrog yaj butter, sprinkle nrog pounded walnuts, cumin thiab tshuaj ntsuab.

Dumplings rau cov khoom qab zib

Raws li twb tau hais, lub dumplings yuav ua tau tsis tsuas cov ntsiab kawm, tab sis kuj cov khoom qab zib. Piv txwv li, yog hais tias lawv yog ua los ntawm tsev cheese (300 g), 4 qe, 100 grams qab zib, 50-70 grams ntawm raisins. Nws kuj yuav tsum tau ib khob hmoov, txiv qaub los yog txiv kab ntxwv tev (Citrus 1), av neeg rau (padding), ib tug me ntsis ntsev. Thawj zuaj mos mos ua khob noom cookie (hmoov, 2 qe, ntsev). Ntawm seem Cheebtsam npaj pasty txuj lom. Lub khob noom cookie yog dov rau hauv nyias khaubncaws sab nraud povtseg, promazyvat filling, quav nyob rau hauv ib nrab. Txiav me me voos, zaschepit slicing ntug. Dumplings rhaub nyob rau hauv boiling dej thaum uas tsis muaj kub (txog ib nrab ib teev). Noj tawm nrog ib tug slotted diav, sprinkle nrog neeg rau. Pab nrog qaub cream, whipped nrog piam thaj thiab vanilla.

Ntawm no lawv yog zoo kawg nkaus - Czech dumplings!