Yuav ua li cas mus ua noj ib tug carp: txhua hnub thiab hnub so tais diav

Tej me nyuam dej ntses carp yog pom nyob rau hauv peb cov niam dej thiab pas dej. Tab sis nws tsis yog li ntawd ntau mus pom nyob rau hauv lub khw muag khoom txee. Yog li ntawd, muaj ntau yam housewives tsis paub yuav ua li cas ua noj ib tug carp. Thiab nws yog - ib tug txheeb ze ze ntawm lub carp. Cov tib loj, nws ntsia zoo li ib tug hluas thiab tuab cev nqaij daim tawv, tab sis tsis yog ib tug ntau ntawm cov pob txha. Qhov txawv tsuas - carp thiab yuav tsis tau mus rau nteg qe nyob rau hauv pas dej thiab ntses teb. Carp yog ntau "nyeg". Yog li ntawd, yog tias koj mam li nco dheev bummed carp, tsis txhob txhawj. Tag nrho cov zaub mov txawv, uas zoo nkaus li carp, yog haum rau qhov no "qus" ntses.

Tiam sis ntawm no peb yuav muab ib tug ob peb recipes ntawm yuav ua li cas ua noj ib tug carp. Qhov no ntses yog zoo rau tej ua noj ua haus. Koj muaj peev xwm npaj nws rau ib tug ob peb feeb, cia li hluav taws nyob rau hauv ib tug hmoov breading. Koj yuav ua tau lub sau cov khoom ua si carp raws li lub ntsiab dai kom zoo ntawm lub festive lub rooj. Koj yuav tau zom nws rau lub tsuav nqaij thiab kib lub qab fishcakes los yog patties. Tiam sis ua ntej, lub cev yuav tsum tau ntxuav los ntawm cov dos, tshem tawm cov entrails thiab gills. Nws tseem yog ntshaw kom Pickle nws ib tug peb lub hlis twg teev ib tug sib tov ntawm txiv qaub kua txiv thiab zaub roj thiab ntsev. Tom qab hais tias, yob nyob rau hauv hmoov, pieces ntawm ntses, thiab xyuam xim qhia rau lawv nyob rau hauv kub sunflower roj.

Tam sim no uas peb tau kawm yuav ua li cas ua noj carp nyob rau hauv lub lauj kaub ceev tshaj txoj kev cov nyom neeg ua hauj lwm. Peb ntxuav cov ntses, txiav mus rau hauv daim, pripuskayut. Passiruem tws dos nyob rau hauv butter, ncuav peb yeem qhuav caw dawb, boil rau tsib feeb. Peb cov txiv lws suav scalded nrog boiling dej, tshem tawm lawv los ntawm daim tawv nqaij, txiav mus rau hauv daim thiab muab tso rau hauv ib lub lauj kaub nrog ib tug ob peb slices ntawm tws nceb. Boil lub kua rau 3-5 feeb, ces ncuav tshaj cov ntses.

Lwm txoj kev yuav ua li cas los npaj carp ntses - muab tso rau nws tawm. Ncuav mus rau hauv lub lauj kaub zaub roj kom nws them kom tiav cov hauv qab, tshav kub kub nws. Peb kis maj mam marinated ntses daim thiab kib ib tug peb lub hlis twg ntawm ib teev tshaj medium tshav kub. Ncuav mus rau hauv yias 100 g cognac thiab zes. Tshem tawm los ntawm lub qhov cub, tos kom txog thaum lub cawv yog hlawv. Rov qab rau lub lauj kaub nyob rau hauv lub burner, ntxiv ib me ntsis dej thiab simmer, them rau 10 feeb. Tom qab hais tias, ncuav lub ntses 300 g roj qaub cream, sprinkle nrog rau txuj lom thiab simmer rau ib nrab ib teev on tsawg tshav kub.

Nyob rau cov nqe lus nug ntawm yuav ua li cas ua noj carp yuav tsum tsis txhob yuav nqi luv, thiab qhov no txoj kev ua noj ua haus yog ci nyob rau hauv qhov cub. Cov ntses yuav muab tso rau ib tug ci tais "Solo", thiab nws yog ua tau thiab nyob rau hauv lub hu nkauj ua ke nrog zaub - qos yaj ywm, zaub paj, taum mog, dos, zaub cob pob los yog carrots. Yuav kom tiv thaiv cov carp los ntawm qhuav tawm nyob rau hauv lub qhov cub, koj yuav qhwv nyob rau hauv txhuas ntawv ci los yog nkaum qhov "pam" ntawm tej ntses. Qhov yooj yim ntawm lawv - sib tov 150 grams ntawm cream (los yog mayonnaise) thiab nrog qe quarter mis nyuj iav.

Yuav ua li cas mus ua noj ib tug carp rau ib tug nyiaj so koobtsheej? Tshem tawm lub taub hau, daim tawv nqaij thiab lub Ridge, muab tso rau lawv mus ua noj ua ke nrog zaub rau cov kua zaub thiab txuj lom. Dos thiab nceb simmer kom txog thaum kev sib tw uas. Ces mince nceb, siav lub cev nqaij daim tawv ntawm cov ntses thiab cov soaked nyob rau hauv cov mis nyuj bun. Ob qe yug broth, zuaj nrog tsuav nqaij thiab ntxiv ib dia ntawm semolina. Qhov no sib tov cev cov khoom ua si nrog carp thiab ua noj nws nyob rau hauv lub broth rau simmer ib teev. Los ntawm cov diav gelatin ob khob broth, ob qe dawb thiab npaj txiv qaub jelly. Sau lawv chilled ntses.