Yuav ua li cas mus ua noj tus hluas tsuas Qaib

Qaib nqaij yog heev six thiab muaj tsawg roj tshaj nyuj los yog nqaij npuas. Uas yog vim li cas lub nqaij qaib yog pom zoo rau cov neeg uas zaum saum lub noj cov zaub mov, raws li tau zoo raws li rau cov me nyuam thiab cov neeg laus.

Tshwj xeeb tshaj yog pab tau cov nqaij dawb nqaij qaib - qaib mis. Qhov no nqaij yog nplua nuj nyob rau hauv protein, tab sis lub roj nyob rau hauv nws yog heev me me. Muaj ntau yam tsis zoo li tus tais nqaij qaib ob lub mis, txij li thaum cov nqaij ntau puv dryish. Tab sis, yog hais tias koj kawm tau li cas ua noj nqaij dawb nqaij qaib, qhov no shortcoming yuav muab tshem tawm tau yooj yim. Raws li ib tug tshwm sim, khoom noj khoom haus yuav tsis tsuas pab tau, tab sis kuj heev six thiab muaj kua.

Qaib mis muaj peev xwm ua noj tsuas nqaij qaib. No tais, peb yuav tsum noj ob nqaij qaib fillets , los yog ib tug tag nrho nqaij qaib mis nyob rau hauv cov pob txha, ob lub qe, ib ob peb cloves ntawm qej, txuj lom thiab breadcrumbs.

Yog li ntawd, yuav ua li cas ua noj ib tug steak ntawm nqaij qaib, ces nws muab sappy? Yog hais tias koj siv npaj fillets, ces nws yuav tsum tau yuav tsum tau txiav rau hauv ob los yog peb qhov chaw, nyob ntawm seb qhov luaj li cas. Thaum uas siv cov tag nrho lub mis yog muab tshem tawm ntawm daim tawv nqaij, ces tshem tawm cov nqaij los ntawm cov pob txha, muab faib mus rau hauv loj thiab me me fillet. fillet txiav mus rau hauv loj hlob.

Tam sim no muab tso rau lub fillet daim nyob rau hauv ib lub pob los yog qhwv polyethylene zaj duab xis nyob rau hauv thiab pib tuav ua noj ua haus siv ib tug rauj. Pheev heev npaum li cas siv zog yog tsis nqi nws, vim hais tias cov nqaij qaib nqaij yog ntau npaum li cas hauv kev sib tw nqaij npuas los yog nyuj, thiab muaj peev xwm poob sib nrug, yog hais tias ib yam nkaus thiab nquag kev txiav txim.

Tom ntej no, npaj sauce. Ua li no, faib lub qe thiab ib tug me ntsis vzobem lawv diav rawg (los yog whisk). Muab lub qej, yav tas los dua nws los ntawm ib tug xovxwm. Koj siv tau thiab qhuav qij seasoning. Peb ntsev thiab kua txob ntses, ntxiv tej kev seasoning mus saj. Piv txwv li, koj muaj peev xwm muab ib tug curry los yog av paprika. Ntsw txhua fillet rau hauv lub npaj ntses thiab ntxiv mus rau hauv cov nqaij nyob rau hauv ib lub tais. Yog hais tias tus ntses yog tsis siv tag nrho cov khib nyiab ces yuav poured mus rau hauv ib lub tais ntawm cov nqaij. Cover tais nrog ib tug hau los yog yas zaj duab xis thiab muab tso rau hauv lub tub yees rau yam tsawg kawg ib ob peb teev. Txawm zoo dua, yog tias koj muaj lub sij hawm mus ua noj ib tug ncuav mog qab zib mix nyob rau hauv ua ntej thiab muab cov nqaij mus rau infuse 12 teev los yog txawm ib hnub twg. Nyob rau hauv cov ntaub ntawv no, muaj ib tug semi-tiav lawm cov khoom, nqaij qaib tsuas yuav npaj sai sai heev.

Ua ntej kib nqaij qaib yuav tsum yob nyob rau hauv breadcrumbs. Zoo heev, yog hais tias nws yog qhob biscuits ntxhib. Ua cov crackers yooj yim. Ua li no koj yuav tsum sau qhov seem ntawm dawb qhob cij, qhuav rau lawv nyob rau hauv lub qhov cub thiab zom rau hauv ib lub blender los yog siv ib tug nqaij li.

Taug kev mus rau lub kib tsuas. Sov lub frying lauj kaub nrog butter, boned tsuas qaib nyob rau hauv breadcrumbs thiab Fry. Ntev tuav lub nqaij qaib rau qhov hluav taws kub yuav tsum tsis txhob yuav. Suffice nws roast rau 1.5-2 feeb rau txhua sab, raws li sis tsuas tig tawm qhuav thiab tasteless.

Tsis txhob nyiam cov nqaij, kib nyob rau hauv breadcrumbs? Ces koj pom zoo kom mus ua noj tsuas qaib cov nram qab no daim ntawv qhia.

Nqaij yog npaj zoo, tab sis tsis Pickle nws, thiab sai li sai tau pib kib tsis breading. Fried fillet kis nyob rau hauv ib saucepan los yog kib lauj kaub nrog sib sib zog nqus bumpers. Sau cov nqaij qab zib, nyob rau hauv uas yuav ua rau cov kev ceev ntawm lub ntses ntxiv ib me ntsis hmoov. Ntxiv rau qhov nqaij qej, tshuaj ntsuab thiab simmer nrog ib tug me ntsis kub rau txog 15 feeb nyob rau hauv cov ntaub ntawv no, qaib mis tau tsis tsawg tus hluas.

Thiab yuav ua li cas yuav ua rau nqaij qaib tsuas nyob rau hauv qos yaj ywm ua kiav txhab? Ua li no, koj yuav tsum npaj lub qos yaj ywm batter, txawm lig los plhws nyoos qos yaj ywm nyob rau hauv ib coarse grater. Qaib fillet npaj tib yam li nyob rau hauv lub yav dhau los daim ntawv qhia, uas yog txiav, bounces thiab seasoned nrog kua txob, ntsev thiab tej seasonings. Tam sim no koj yuav tsum nplawg lub qe. Ntsw mus rau hauv nws ib daim ntawm fillet thiab yob nyob rau hauv qos yaj ywm "shavings". Fry tsuas xws sim kub rau ob sab kom txog thaum nkig.

Sab zaub mov mus rau nqaij qaib tsuas yuav ua tau dab tsi - zaub, qos yaj ywm, cereal los yog cov nplej zom.