Yuav ua li cas qab thiab ceev ci qos yaj ywm nyob rau hauv multivarka

Ci lub qos yaj ywm nyob rau hauv multivarka zoo nkauj yooj yim. Txawm li cas los, qhov no koj yuav tsum ua ib tug sab zaub mov qab stew qab nceb, cheese, qaub cream thiab dos. Tsuas yog nyob rau hauv cov ntaub ntawv no koj yuav tau txais ib tug tag nrho thiab hearty noj mov uas yuav haum rau tag nrho cov tsev neeg.

Qos yaj ywm ci nyob rau hauv multivarka "Redmond"

Tsim nyog cov khoom xyaw rau hauv lub garnish:

• sunflower roj - 25 ml;
• qos yaj ywm medium-qhov loj qhov me hluas - 5-6 pcs.;
• av dub kua txob - ib tug de;
• tshiab qej - ib tug me me clove;
• butter - 40 g;
• tshiab tshuaj ntsuab (zaub txhwb qaib thiab dill) - Medium beam;
• iodized ntsev - 1/3 diav.

ua zaub

Ua ntej koj yuav ci lub qos yaj ywm nyob rau hauv multivarka yuav tsum ua tib zoo lis cov tub ntxhais zaub. Yog li, ob peb medium-qhov loj qhov me tubers yuav tsum tau ntxuav thiab ntxuav. Hlais lub tshiab cov khoom rau tej tais diav yog tsis pom zoo, raws li nws yog zoo zapechetsya thiab tag nrho.

Thaum tshav kub kub kev kho mob ntawm cov zaub

Yuav kom ci qos yaj ywm nyob rau hauv multivarka, ntub cov roj khob ntawm chav ua noj kiag li lawm, thiab ces muab tso rau nws tag nrho cov kho tubers. Ntxiv mus, lawv yuav tsum tau tsw ntawm iodized ntsev thiab ib co dub kua txob. Nyob rau hauv tas li ntawd, lub sab saum toj ntawm txhua qos yog pom zoo kom muab ib tug me me daim frozen butter. Thaum lub sij hawm lub tshav kub kev kho mob ntxiv roj yog kiag li melted thiab impregnate ib tug tag nrho cov zaub tubers. Tom qab ntawd multivarku yuav tsum raug kaw thiab muab tso rau hauv ib lub ci hom rau 60 feeb. Tom qab lub lapse ntawm ib teev mus rau qhov yuav luag tiav ci qos koj xav ntxiv ib me ntsis grated clove ntawm qej thiab tws tshuaj ntsuab. Tag nrho cov khoom yuav tsum tau tov, ces muab tso rau hauv ib tug loj sib sib zog nqus phaj.

Tsim nyog cov khoom xyaw rau kib nceb:

• tshiab nceb - 200 g;
• qab zib dos ntau yam - 1 pc.;
• qaub cream - thawv;
• ntsev, seasoning, kua txob - mus saj;
• sunflower roj - 15 ml;
• nyuaj cheese - 125 g

Txheej txheem ntawm kev npaj ntawm fungi

Ua ntej koj yuav ci rau lub qos yaj ywm nyob rau hauv multivarka, maj mam kib thiab tshiab nceb. Qhov no yuav tsum tau mus noj 200 grams nceb thiab ces kom huv si ntxuav lawv thiab txiav mus rau hauv me me daim hlau. Tom ntej no, tsuav dos qab zib dos thiab sib tov nws nrog lub nceb. Tom qab ntawd, ob leeg cov khoom xyaw Multivarki yuav tsum tau muab tso rau hauv lub khob, thiab ces tsw zaub roj, txuj lom, ntsev thiab kua txob. Fry tais yog pom zoo nyob rau hauv lub ci hom rau 25 feeb. Ces koj yuav tsum tau ntxiv rau cov nceb thawv ntawm qaub qab zib thiab grated cheese. Tov cov khoom, lawv yuav tsum tau nyob rau hauv lub cua sov hom, ib tug ntxiv peb lub hlis twg ntawm ib teev. Thaum lub sij hawm lub sij hawm no, nceb tau absorbed lub flavors ntawm cov khoom xyaw thiab ua ntau delicious.

Yog Pab

Qos yaj ywm, ci nyob rau hauv multivarka, kub yuav tsum tau muab tso rau hauv ib lub la carte tais diav nyob rau hauv tus nqi ntawm 2-3 daim. Tom ntej no mus nws yuav tsum tau muab tso rau ib tug ob peb ib dia ntawm kib nceb noj nrog rau dos thiab qaub cream. Qhov no noj hmo yog qhov kev kawm ywg dej nrog tshiab tshuaj ntsuab thiab ces thov mus rau lub rooj nrog nplej thiab soob ntses.