Yuav ua li cas yuav ua rau koj tus kheej ncuav mog qab zib "robokara Poly"? Kauj ruam yog kauj ruam Master chav kawm ntawv

Birthday - ib tug tshwj xeeb cov nyiaj so koobtsheej rau cov me nyuam. Lawv tos nws nrog impatience. Tom qab tag nrho cov, nyob rau hauv hnub no ua lawv feem ntau tej lub npau suav. Cov niam txiv tsis tau nkees mus nqa lawv tawm. Ib tug tag nrho ntawm kev npau suav yuav los ua ib tug ncuav mog qab zib "robokara Poly". Qhov no tas luav cim zoo li ntau cov tub hluas thiab cov ntxhais. Yog li ntawd ncuav mog qab zib nrog nws nco ntsoov thov cov me nyuam. Ib tug yuav tsuas xam seb yuav ua rau nws.

Cua paus rau ncuav mog qab zib

Yuav kom ncuav mog qab zib yog ib qhov zoo, nws yog ib qho tseem ceeb heev los xaiv ib lub hauvpaus khov-ncuav mog qab zib. Thiab ntawm cov hoob kawm, nws yuav tsum tau qab. Yeej, koj muaj peev xwm ua tej yam ncuav mog qab zib uas yog zoo li ib tug me nyuam. Nws yog ib qho tseem ceeb hais tias nws yog kaw ntom nti thiab khaws cia rau hauv tus duab zoo. Nyob rau hauv no daim ntawv qhia, cov nram qab no kev xaiv rau tus puag.

Rau lub ncuav mog qab zib yuav tsum muaj cov nram qab no cov khoom:

• 3 qe;
• 230 g ntawm granulated qab zib;
• 60 g ntawm zib mu;
• 1 h. Diav dej qab zib;
• . 1 me nyuam diav baking hmoov rau cov xeem ntawv;
• 200 g ntawm hmoov.

Tag nrho cov khoom xyaw tshwj tsis yog lub hmoov, sib tov nyob rau hauv ib tug hlau khob thiab muab tso rau hauv ib lub chav da dej. Whisk whisking tsis tu ncua. Los ntawm cua sov rau cov loj pib npuas thiab loj hlob txoj cai ua ntej koj ob lub qhov muag. Cia nws tsis muaj neeg saib tsis tau nyob rau hauv txhua rooj plaub, thiaj li tsis lwj lub neej yav tom ntej ncuav mog qab zib "robokara Poly". Nyhav nce hnov nyob rau hauv volume.

Tshem tawm tus luj ntawm lub tshav kub, txias me ntsis thiab ntxiv cov hmoov nplej. Khob noom cookie yuav tsum tau me ntsis nplaum thiab mos mos. Rau nws tias nws yog yooj yim mus ua hauj lwm, nws yuav tsum tau muab tso rau hauv lub tub yees. Tom qab 3-4 teev kom tau, muab faib mus rau hauv 4-5 daim. Dov txhua tus nyob rau ib lub voj voog txoj kab uas hla ntawm 24 cm (rau kev ntsuas phaj tej zaum yuav siv). Hloov maj mam muab rau ib tug ci daim ntawv lined ci. Ci rau 3-4 feeb nyob rau hauv 180 degrees, kom txog thaum lub ncuav yog golden. Quav nyob rau hauv lub teeb, thiab txias.

Nyob rau hauv lub meantime, koj yuav tau coj lub cream. Qhov no yog lwm tivthaiv, tsis uas nws yuav tsis tig ib tug qab ncuav mog qab zib "Poly AGV." Rau nws yuav tsum tau:

• 1 kg ntawm cheese;
• 150 g butter;
• 3 nkaub;
• 350 grams ntawm qab zib.

Tov nyob rau hauv ib lub tais hwv, nkaub qe thiab qab zib kom txog thaum uniform. Ntxiv rau qhov softened butter thiab muab tso rau hauv hluav taws. Ua noj, stirring, kom txog thaum lub sib tov los mus rau ib tug boil. Ces boil rau 5-6 feeb, yog li ntawd nws thickens. Lub taub hau ntawm ib tug tuab qab zib ntawm cov nplej. Npaj kua txias thiab zoo sandwiched lawv npaj txhij shortcakes. Nws yuav tsum tau tseem yuav sov lub tom ntej no ncuav mog qab zib "robokara Poly" tau muab mos. Cia rau koj tsau rau 5-6 teev.

Assembling thiab npaj ib mastic

Thaum lub hauv paus yog zoo soaked thiab tsawv nkaus, koj yuav pib puab lub neej yav tom ntej lub tsheb. Nyob rau ob tog ntawm txiav iav los ntawm lub khoom qab zib. Tsis txhob maj. Thaum ob tog ntawm lawv tag nrho qhov siab yuav tsum sib npaug zos rau cov seem nruab nrab-dav. Muab tus txiav daim ntawm ob tog npawv tus so ntawm lub ncuav mog qab zib. Ib me ntsis luas lub npoo. Lub hauv paus kom muaj reminiscent ntawm lub neej yav tom ntej lub tsheb.

Nyob rau sab saum toj ntawm tag nrho cov kev xav tau dlhos los yog ganache, los yog ib tug tshwj xeeb qab zib nyob rau hauv mastic. Txwv tsis pub cov ncuav mog qab zib "robokara Poly" tsis tau. Rau qhov kev npaj ntawm lub yav tas yuav tsum tau:

• 3 protein;
• 160 g suab thaj;
• 225 grams ntawm butter.

Sov cov proteins thiab qab zib, stirring tas li tshaj ib chav da dej rau nqa tsis tau mus hlawv. Ntxiv ib pinch ntsev. Tshem tawm los ntawm tshav kub thiab txias. Nyias yeej butter (nyob rau hauv ua ntej los ntawm lub tub yees). Nws twb ces maj mam ntxiv rau cov protein loj thaum lub sij hawm whipping. Lub qab zib yuav tsum nce nyob rau hauv volume thiab ci.

Nrog kev pab los ntawm ib tug tshwj xeeb nozzle rau muab tso rau lub qab zib nyob rau hauv cov ncuav mog qab zib rau tag nrho cov sab thiab tus. Tshuav nyob rau hauv lub xeev no rau ib tug ob peb teev, mus rau lub hauv paus zoo hlob.

kho kom zoo nkauj putty

Nyob rau hauv thiaj li yuav ua tau qhov no ncuav mog qab zib rau beginners, nws yog pom zoo kom siv ib tug npaj txhij-ua muab tshuaj txhuam. Cia li xav tau ib tug xiav - 400 grams, dawb - 200 grams, dub thiab liab - 100 grams. Yog hais tias muaj lub sij hawm thiab kev rau siab, nws yuav ua tau nws tus kheej ntawm lub marshmallow.

Yuav kom npaj ib feem yuav tsum tau:

• 100 gr. marshmallow marshmallow;
• 200-300 gr. hmoov qab zib;
• 1 tbsp. tablespoon butter;
• khoom noj khoom haus coloring yam xim.

Quav lub marshmallow rau hauv ib lub khob thiab ntxiv lub butter. Muab rau 15-20 feeb nyob rau hauv lub microwave kom txog thaum lub marshmallows yuav tsis nce nyob rau hauv volume. Cov uas ua loj muab faib mus rau hauv qhov chaw. Ntxiv rau txhua qab zib thiab cov yam xim. Knead thawj nrog ib diav, thiab ces nws ob txhais tes. Nyhav yuav tsum yas. Maj mam ntxiv hmoov qab zib. Nws yuav tsum tau ib tug me ntsis ntau dua los yog tsawg tshaj li teev nyob rau hauv daim ntawv qhia.

Blue muab tshuaj txhuam yob tawm mus rau hauv ib tug nyias txheej uas npog tag nrho cov hauv paus ntawm lub ncuav mog qab zib. Txav mus rau workpiece thiab nias zoo rau tag nrho cov sab. Yuav kom ncuav mog qab zib muab tawm zoo li ib tug cim los ntawm ib tug tas luav, nws yog ntshaw kom muab ib tug qho khoom ua si Poly rau lub sij hawm. Ces, los ntawm cov dawb mastic ua decorations rau lub sab thiab hauv pem hauv ntej ntawm lub tshuab. Koj muaj peev xwm muab tshuaj txhuam lawv nyob rau hauv kev siv qab zib phoov.

Nyob rau hauv tib lub xiav putty txiav tsab ntawv "P" thiab positioned nyob rau txhua sab rau ib tug dawb keeb kwm yav dhau. Liab mastic ua voj voog uas yuav qab lub tsheb taws. Los ntawm cov dub yuav ua rau cov qhov muag, pob muag thiab lub ru tsev rau Poly AGV. Qhov kawg uas ua flashing teeb liab thiab dub mastic (ntxiv dag zog rau nrog ib tug pas dig hniav). Lub log yuav tau ua los ntawm ib tug haum cov kua nplaum uas nyob rau hauv zoo thiab loj. Txhim kho lawv heev nrog ib tug pas dig hniav. Nyob rau hauv no ncuav mog qab zib, "Poly robokara" mastic yog npaj txhij!