Cheese Tofu

Kev kawm tsis sawv ntsug, thiab ua tsaug rau nws, tib neeg tau kawm ua khoom noj khoom haus. Ib qho ntawm novelties yog lub Tofu cheese. Yog hais tias koj xav hais tias nws yog tsim los ntawm nyuj lub mis nyuj, ces koj yog grossly yuam kev. Tau, mis yog siv los ua, tab sis tsuas yog kua.

Muaj ntau ntau cov zaub mov uas siv "Tofu" cheese, tab sis ob peb tus neeg paub ua noj nws li cas. Ntawm chav kawm, qhov yooj yim tshaj plaws mus rau lub khw yog mus yuav npaj txhij-ua cheese - hais tias tag nrho cov. Tab sis koj yuav pom zoo, cheese, tsev-siav txawv kiag li, npaum li cas tastier thiab tsis muaj mob.

Li ntawd, xav txog daim ntawv qhia rau nws kev npaj.

Nyob rau hauv thiaj li yuav tau txais cov cheese "taum paj" zaub mov txawv kom siv taum pauv. Lawv, ntawm chav kawm, yog tsawg, tab sis koj tseem nrhiav tau lawv.

1. Noj 500 grams taum taum, rho tawm cov khoom puas, muab yaug hauv cov dej sov thiab soak rau ib hnub. Dej xav tau hloov ob peb zaug. Yuav kom paub meej tias cov taum tsis muaj ib qho kev nyuab ntawm cov nyom, koj tuaj yeem tau ntxiv dej qab zib rau dej (ib lub teaspoon txaus).
2. Cov pob txha uas twb swollen dua yog ntxuav dua, tom qab ntawd ob peb zaug los ntawm cov nqaij grinder, thaum ua ib daim phiaj nrog me me qhov rau ntawm nws.
3. Cov taum shredded dua dej dua nrog dej, nws yuav tsum nyob rau hauv chav tsev kub (ib thiab ib nrab liters dej ib 500 grams taum). Peb sib tov txhua yam kom huv si thiab cia nws nyob ib leeg rau peb teev.
4. Tom qab ntawd lim qhov sib tov ntawm ib daim ntaub los yog sieve, nws muab tawm "kua roj" mis. Nrog rau seem txheej rojcake peb ua tib txoj kev: ob zaug peb dhau los ntawm ib tug nqaij grinder, soak, lim. Yog li ntawd, koj tuaj yeem tau txais li 3 liters ntawm cov mis.
5. Cov mis npaj txhij, tam sim no koj tuaj yeem npaj Tofu cheese. Tshaj "mis nyuj" cov kua mis, coj mus ua ib qho boil thiab cia nws nqus mus li 5 feeb. Yog li, qhov tsis hnov tsw ntawm cov nyom yuav ploj. Tom ntej, peb npaj cov coagulant - nws yog ib qho kev daws uas koj muaj peev xwm tau txais "soy" tsev cheese. Ua li no, nyob rau hauv 50 ml ntawm dej txias, dissolve ib nrab ib teaspoon ntawm citric acid.
6. Tom qab ntawd ncuav ib nrab ntawm cov tshuaj rau hauv cov mis nyuj, nws yuav tsum curdle. Yog hais tias tsis yog tag nrho cov mis nyuj yog curdled, ncuav qhov seem uas yog ib nrab ntawm cov tshuaj. Lub tsev cheese tsim tau muab pov tseg rau ntawm ib sab cib, uas koj xub thawj yuav tsum tau kis ob lub hau qhov dej. Cov npoo ntawm lub qhov ncauj npog qhov curd thiab muab qee qhov ceeb thawj ntawm lub phaj los saum toj no. Peb tos, thaum tag nrho cov whey yog drained. Tom qab ntawd txias tofu cheese rau lub tub yees rau ob peb teev. Tom qab ntawd peb noj tawm daim ntawv los ntawm lub tub yees, tshem tawm cov cheesecloth thiab txiav lub cheese. Muaj yuav luag tsis tau saj, yog li ntawd nws yog ua ke nrog cov tais, qaub, salty los yog qab zib.

Tias 's tag nrho, tus naas ej "Tofu" yog npaj txhij, koj yuav txaus siab rau nws saj thiab ua noj los ntawm nws refined cov zaub mov.

Nws yog tsis yooj yim sua kom tsis nco ntsoov cov khoom tseem ceeb ntawm no amazing cheese, uas tuaj rau peb los ntawm Tuam Tshoj. Rau cov neeg uas ua raws li lawv lub cev thiab qhov hnyav, nws yog qhov zoo tagnrho, vim hais tias nws muaj ntau cov calcium, cov vitamins, thaum nws yog low-calorie thiab tsis muaj cov cholesterol. "Tofu" tej zaum yuav zoo rau kev hloov nqaij, vim hais tias nws muaj zoo tib yam txheej amino acids.

Ntau tus kws kho mob pom zoo kom noj cov zaub mov ntawm cov neeg muaj mob los ntawm kev mob plab, rog, ntshav qab zib, thiab cov kis las uas xav tsim kom muaj cov nqaij pob txha.

Nco qab tias soy cheese tsis muaj nws tus kheej tsw thiab saj, yog li qhov saj ntawm cov zaub mov nyob ntawm seb cov txuj lom koj yuav siv. Nws yog qhov zoo tagnrho rau kev ua noj mov loj thiab khoom qab zib. Nws muab cia rau hauv lub tub yees kom txog li ib lub lim piam yog tias lub pob qhib. Yog tias koj tau npaj koj tus kheej, koj yuav tsum muab cia rau hauv dej los yog hauv lub tub yees. Nws yog zoo kawg nkaus khaws cia nyob rau hauv brine, tsis muaj teeb meem seb nws yog qab zib los yog salty.

Zoo, tam sim no koj paub yuav ua li cas npaj Tofu, koj tuaj yeem ruaj ntseg mus pib txheej txheem nws tus kheej. Hmoov zoo rau koj!