Daim ntawv qhia rau hwv biscuits - ib tug boon rau niam

Ntawm tag nrho cov hom ntawm lub ncuav qab zib tsev cheese yog tej zaum qhov tseem ceeb: tom qab tag nrho cov cheese raws li ib tug qhov chaw ntawm cov protein thiab calcium yog ib qho ntawm feem tseem ceeb cov khoom, thiab tus nqi ntawm cov qab zib nws yog tsawg heev. Saj qhov zoo tshaj ntawm no kua nplaum uas yog kuj nyob rau ntawm qhov chaw siab tshaj: ib tug tshwj xeeb qab zib thiab qaub saj thiab muag heev kev ntxhib los mos ua tsev cheese biscuits - hnab ntawv, "ob txhais ceg", "lub pob ntseg" - ib tug nyiam kho ntawm ntau cov me nyuam thiab cov neeg laus. Nws yog ib cov kua nplaum feem ntau rau cov me nyuam thiab npaj: peb txhua tus yeej paub yuav ua li cas cov me nyuam txog rau tej yam uas yog xam tau tias yog pab tau, thiab qhov no yog muaj tseeb feem ntau txaus khoom noj siv mis. Tej zaum nws tshwm sim hais tias pub tus me nyuam thiaj li pab tau hwv yuav ua tau heev yooj yim rau nws, thiab ces tuaj mus rau cov kev pab daim ntawv qhia tsev cheese biscuits. Feem ntau cov yuav, tus me nyuam yuav tsis twv hais tias, ua ke nrog ob peb xws qab pechenyushkami nws noj txhua hnub npaum li cas pab tau rau nws txoj kev loj hlob thiab kev loj hlob, tab sis tsis dhau nyiam cheese. Muaj ntau leej niam xaiv qhob tsev cheese biscuits zoo li lub ncuav qab zib rau tus thawj heev tus me nyuam.

Yog tsis muaj ib daim ntawv qhia rau cheesecake cov kua nplaum uas: nws yuav yog cov khoom ua si los yog tsis, tej zaum yuav muaj ib tug ntau yam ntawm additives xws li raisins, txawv cov nqi ntawm cov roj thiab qab zib yuav yog los kuj tsis tau, tab sis txhua yam yog ua li cas heev tsuas nyob rau hauv tag nrho cov mob. Cov yooj yim cov khoom xyaw rau hauv txhua daim ntawv qhia hwv biscuits yog hwv, ib tug me me npaum li cas ntawm cov hmoov nplej, butter los yog roj margarine. Khob noom cookie rau ncuav qab zib feem ntau yog las hwv, ntsev zoo li qhia txog qhov saj ntawm cheese.

Cov yooj yim daim ntawv qhia rau cheesecake ncuav qab zib raws li nram no: nyob rau hauv ib nrab ib kilo ntawm cheese yuav siv sij hawm 200-300 grams ntawm mos butter los yog roj margarine, txhua yam yog tov, thiab lub resulting sib tov yog maj ntxiv rau hmoov txhuv, feem ntau yog hais txog 300 grams, tab sis nws yog zoo dua yuav tsum tau ua hais txog taub hau raws li tsev cheese yog txawv - lub khob noom cookie yuav tsum tau muaj tib yam li rau cov pa ncuav qab zib. Yog hais tias nws yog assumed tias ncuav qab zib yuav taub - lub qab zib nyob rau hauv lub khob noom cookie, koj yuav tsis tau ntxiv, cia li nphoo lawv yog dov khaubncaws sab nraud povtseg. Koj kuj ua qab zib-dawb thiab nyob rau hauv cov ntaub ntawv ntawm qab zib ntsaws, thiab nyob rau hauv tag nrho cov lwm yam mob, koj yuav tau ntxiv txog 150 grams qab zib, thiab yog hais tias ib tug neeg nyiam ntau qab zib - yuav ua tau thiab tshaj. Ncuav qab zib ci 20-25 feeb ntawm ib tug kub ntawm 180C. Nyob rau hauv cov ntaub ntawv no, ncuav qab zib yuav ua tau zoo nkauj kaw ntom nti, raws li yog hais phuam, uas yog heev txawv txawv thiab qab.

Muaj kuj yog ib daim ntawv qhia rau cheesecake cov kua nplaum uas los ntawm cov uas nws yuav ua tau heev crumbly, zoo li biscuits. Rau lub hom phiaj no, 250 g ntawm cheese yog coj, 200 g ntawm butter los yog roj margarine, 150 g suab thaj, diav baking hmoov thiab ib qe. Roj yog av nrog piam thaj, ces ntxiv cheese thiab qe, tag nrho cov do kom txog thaum tus. Ces ntxiv cov hmoov nplej thiab baking hmoov. Lub khob noom cookie li tau yog heev kua, tab sis muaj yog tsis muaj dab tsi tsis ncaj ncees lawm, tsuas yog hais tias nws tsis tig mus rau tsim tej txoj zoo ntawm cov khoom tiav, li ntawd, koj yuav tsum kis tau nws raws li Meringue. Ci ncuav qab zib rau ci daim ntawv rau 15 feeb nyob rau hauv 180 degrees. Ncuav qab zib puv heev kev sib tw thiab crumbly.

Yuav ua li cas mus ua noj lub hwv pastry rau taub nws yog? Cia li. Noj phaus curds ntawm nruab nrab muaj roj cov ntsiab lus (9%), peb puas grams ntawm margarine los yog butter, peb puas grams ntawm cov hmoov nplej, baking hmoov me ntsis ntsev mus saj, thiab yog mixed shortcrust khob noom cookie. Nws yuav tsum tau tuab txaus thiaj li hais tias nws yuav yob tawm. Ces nws me me nais, 50 grams, yob tawm mus rau ib lub cheeb ntawm 8-10 hom cm, thiab ib tug ib nrab yog sprinkled nrog piam thaj, thiab ces folded nyob rau hauv ib nrab lub vajvoog, ib tug me ntsis kuav los tiag tawm tsis tau (tsuas yog rau cov halves daig ua ke, thiab ces sprinkled nrog piam thaj thiab daim ntau quav tso. Ntxiv mus, lub resulting quarter round dov me ntsis ib los yog ob zaug ntxiv, tom qab uas lub cheeb tsam no yog sprinkled nrog piam thaj thiab qhwv dua. ces koj yuav cia li dov tawm cov khoom ntau nyob rau hauv dav thiab daim ntau quav tso dua, tom qab uas yog ib tug ntawm tog yog dipped nyob rau hauv qab zib. Nws tseem yog tau rau Close lennomu ntug ntawm lub pastry mus ua ib tug 3-4 cm incision ntev ntawm 1-2 - thaum lub ncuav qab zib yuav tsum ci thiab sawv, lawv disperse beautifully.

Whichever tsev cheese cov kua nplaum uas daim ntawv qhia peb xaiv, nyob rau hauv tej rooj plaub, nws yog heev yooj yooj yim thiab ceev, thiab cov no nco ntsoov thov tag nrho qab qab zoo thiab zoo siab. Tsev cheese biscuits - ib tug zoo xaiv tsis tau tsuas yog rau cov me nyuam me, tiam sis kuj rau cov neeg uas saib lawv kev noj haus, vim hais tias, yam tsawg kawg nyob rau hauv lub classic version, nws muaj ib tug heev me ntsis suab thaj thiab hmoov nplej, thiab muaj roj nyob rau hauv nws cov kev siv thiab yuav siv tau rau ib tug tsawg kawg nkaus .