Haus dej haus cawv: yuav ua li cas mus cog rau koj tus kheej nyob rau hauv tsev

Haus dej cawv ... Yuav ua li cas yug nws tus kheej nyob rau hauv tsev? Lo lus nug no yog tshwj xeeb yog txaus siab nyob rau hauv cov neeg uas tau teem ib lub hom phiaj mus tsis tau yuav vodka khoom nyob rau hauv lub khw, thiab ua nws nyob rau hauv tsev.

Nws yuav tsum tau muab sau tseg hais tias xws li ib tug "tshuaj" teeb meem es yooj yooj yim, tab sis yuav kam nrog nws yog tseem pab tau rau ib txhia paub txog qhov no science. Tom qab tag nrho, rau dilute lub cawv rau 40 degrees, nws yuav tsum tsis txhob tsuas yuav tov nrog rau tej dej haus (raws li ib tug tshwm sim ntawm ib tug txo nyob rau hauv tag nrho cov ntim ntawm lub sib tov), thiab yuav ua rau nws nyob rau hauv txoj cai thiab txoj cai proportions. Txwv tsis pub random nws yuav ua rau arbitrary tau hais tias tej zaum yuav dejnum rau tib neeg noj qab haus huv thaum lub sij hawm haus lub resulting haus. Nyob rau hauv tas li ntawd, kev ruaj ntseg ntawm lub kawg cawv khoom nyob tsis tau tsuas yog nyob rau hauv lub ratio ntawm kua, tab sis kuj zoo ntawm cov khoom xyaw rau lawv tus kheej.

Dej Cawv: Yuav ua li cas yug nyob rau hauv lub tsev

Cov tsim nyog cov tais diav thiab khoom xyaw:

• siab dej cawv haus - 1.25L;
• Lim dej yog mos - 1.35 L;
• 40% -th zib tov - 40 ml;
• acetic essence - 1 me me diav;
• iav ntim (koj muaj peev xwm coj ib tug peb-liter hub) - 1 pc.

Nws yuav tsum tau muab sau tseg tias rau ib self-vodka khoom tsuas muaj zoo haus cawv yuav tsum tau muas. Yuav ua li cas mus cog nws, peb xav txog hauv qab no. Los ntawm txoj kev, nyob rau hauv thiaj li yuav zoo xaiv xws muaj yuav tsum yeej ib txwm nco ntsoov hais tias, nyob ntawm seb cov neeg kawm ntawv ntawm purification cawv, muab faib mus rau hauv:

• ntxiv, los yog 96,5%;
• siab tshaj plaws purification, los yog 96,2%;
• thawj qib los yog 96%;
• Khoom kim heev, 69,3%;
• Kev kho mob.

Yuav ua li cas rau dilute lub cawv nrog dej

Mus rau hauv ib khob ntim (zoo dua mus rau noj ib tug huv peb-liter hub) uas infuse 1.25 litres ntawm 96% cawv. Ua dua ntawm ib tug loj funnel. Tom ntej no mus cov kua ntxiv 40 ml ntawm 40% zib tov. Nws yuav muab tau yooj yim tau nyob tej chaw muag tshuaj. Ces ncuav lub sib tov yuav tsum yog 1 me me dia ntawm vinegar. Tom qab no peb-liter hub yuav tsum tau sau nrog zoo tib yam haus dej. Txawm li cas los, nws yuav tsum tau muab sau tseg hais tias qhov no kua yuav tsum heev mos mos thiab muaj ib tug tsawg kawg nkaus ntawm ntsev. Qhov zoo tshaj plaws lub hom phiaj rau yug me nyuam haus dej haus cawv ua raws li caij nplooj ntoos hlav dej. Tab sis yog tias muaj koj yog tsis muaj, koj yuav tau siv siv dej, uas tau dhau los ntawm lub lim tu kiag li lawm.

Dej Cawv: yuav ua li cas yug los ua vodka

nws yog pom zoo kom mus ntxiv ntxiv cov khoom xyaw uas ua rau cov khoom softer tau txais zoo dej cawv thiab txhim kho nws saj rau sib nrauj cawv. Tej additives yuav muaj xws li cov nram qab no:

• tshiab kua zib mu;
• citric acid;
• qab zib;
• tej txiv hmab txiv ntoo kua txiv (piv txwv li txiv kab ntxwv);
• tshiab mis nyuj.

Kuj ceeb tias, ib txhia neeg ntxiv rau qhov no haus dej thiab ci dej qab zib, thiab ntau yam roj. Txawm li cas los, ua li no, peb tsis tau hais kom, txij li thaum tom qab haus no vodka khoom nyob rau hauv tib neeg tej zaum yuav tshwm sim mob hnyav mob taub hau, xeev siab thiab ntuav.

Tom qab haus dej cawv yog diluted nrog dej, nws yog tsim nyog mus rau infuse tej lub sij hawm (2-3 hnub). Yog hais tias lub sij hawm no yog tsis tam sim no, ces tus tov yog pom zoo Co zoo thiab tso.