Nyias "Caprice"

Lo lus "whim" lus txhais tau tias ib tug fad, ib tug txawj muaj siab los yog ib co eccentricity tshwm sim los ntawm tus kheej fantasy. Nyias, uas yuav siv sij hawm nws lub npe, muaj tsis muaj tseeb tshuaj, xws li herring nyob rau hauv ib tug plaub lub tsho tiv no los yog ib tug Greek nyias. Nws tag nrho cov nyob rau hauv lub whims thiab nyiam ntawm tus neeg uas npaj no tais. Txhua leej txhua tus muaj peev xwm tsim ib tug sib tov ntawm koj nyiam cov zaub mov nyob rau hauv ib tug tshaj plaws dua thaum lawv tseem, tab sis yeej ib txwm nrog nws cov cim "highlight".

Wb sim mus ua noj rau koj tus kheej "Caprice" nyias. Tiam sis ua ntej ib tug saib lwm cov kev xaiv, tej zaum ib tug neeg lub whim coincide nrog koj tus kheej.

Nyias "Caprice" - ib qho kev xaiv thawj

Caprice nyob rau hauv no daim ntawv qhia yog yob ntawm thinly hlais nqaij npua, threaded los ntawm ib ncig ntawm dos (siv hauv tsuas qhov tsawg tshaj plaws dos ib ncig).

Nyias "Caprice" ua zoo rau txhua txhua pab qhua rau ib daim phaj. Tom qab ntawm lub zaub mov muab ib tug ob peb nplooj ntawm zaub xas lav thiab drizzle nrog txiv qaub kua txiv. Ces - hlais dib, lws suav cov txiv lws suav, quartered boiled qe, nqaij npua yob nyob rau hauv dos ib ncig, tau cov txiv ntseej thiab nyias slices ntawm cheddar cheese. Ntsev, kua txob thiab kua txob Ncuav txiv roj roj.

Koj qhua yuav txaus siab rau koj whim!

Nyias "Caprice" - lub kev xaiv thib ob

Thaum lub tais tso lub zaub xas lav. Ces txiav nyob rau hauv daim ntawv ntawm ntev straw thiab muab cov nram qab no Cheebtsam:

• nqaij qaib (200 g);

• nqaij npua (200 g);

• hau tus nplaig (200 g);

• nceb hau (300 g), txiav mus rau hauv quarters.

Ua refueling los ntawm ib tug sib tov ntawm zaub roj (50 g), vinegar (20 g), mustard (30 g), ntsev mus saj. Npaj rau ib tug platter thiab ncuav lub zaub xam lav hnav khaub ncaws.

Ib tug zoo lwm txoj rau no tais yuav ua tau ib tug nyias "Mix" - tus thawj sib tov ntawm qab cov khoom xyaw. Grater rau grate ib tug nyoos zaub ntug hauv paus thiab ib Kua. Txiav slices ntawm nqaij nyuj nruab nrab (200 g), nqaij menyuam nyuj (200 g), ob tug tshiab dib, las herring (kwv yees li 100 g), tri boiled qos yaj ywm, nceb (ib khub ntawm yeem). Tag nrho cov khoom yog tov, ntxiv ntsev, piam thaj thiab av kua txob (tag nrho cov mus saj). Hloov mus rau ib tug nyias lub tais, ncuav lub mayonnaise, tsis stirring, thiab sprinkle nrog tshuaj ntsuab thiab garnish nrog txiv qaub slices.

Nyias "nab"

Qhov no zaub mov cia li tsis tawm Puas muaj leej twg tsis muaj ab tsi. Clearance yuav siv sij hawm lub sij hawm thiab kev rau siab, tiam sis nws yog tsim nyog nws.

Yuav ua li cas npaj lub lub hauv paus rau ib tug nyias?

• Tus txheem ntawm cov kaus poom ntawm zaub mov kaus poom (saury, salmon) mash nrog ib tug nkhaus.

• Qos yaj ywm, boiled nyob rau hauv lawv cov tsho loj (3 pcs.), Ob qe thiab grate thiab sib tov nrog cov ntses.

• ua cheese (3 pcs.), Grate, ntxiv mus rau lub yav dhau los sib tov.

• nyem nyias clove ntawm qej, dhau los ntawm cov xovxwm, ib tug me ntsis ntsev thiab mayonnaise (mayonnaise yuav tsum tsis txhob muaj ntau yam uas cov nyias tsis poob zoo lawm).

Nyias loj ntawm crushed khoom, mayonnaise, nteg nyob rau hauv ib tug loj tiaj tus zaub mov nyob rau hauv daim ntawv ntawm ib tug coiled nab. Tus Tsov tus tw yog tapered ntawm tus kawg, thiab lub taub hau ntawm tus nab yuav tsum tau me ntsis nyeem tas.

Nab zoo heev impressive nyob rau hauv lub ntsuab - zaub txhwb qaib, dos ntsuab, zaub xas lav, dill thiab basil. Qhov no ntsuab yuav tsum sau tag nrho cov muaj nyob rau qhov chaw nyob rau hauv ib tug platter - ces tus nab yuav zoo contrastly.

Nab yuav caws ib lub nplhaib, tab sis nws zoo zoo hauv daim ntawv ntawm "zigzag".

Tam sim no koj yuav ua li cas ncaj qha nyias kho kom zoo nkauj. Yuav kom simulate cov dos, feem ntau siv heev nyias, yuav luag pob tshab slices ntawm cov kaus poom dib. Xaiv dib me me txoj kab uas hla mus rau lub dos tso cia tighter. Tab sis, ua ntej koj pib nteg ib co dib voj voog, dai rau nraum qab ntawm ib tug nab raws caj stripe los yog daj pob kws, hlais los yog tws dub cov txiv ntseej (zoo, yog hais tias lawv yog cov khoom ua si nrog cov liab kua txob - yuav txawm ntau muaj yeeb yuj), los yog ob qho tib si, thiab lwm yam nyob rau tib lub sij hawm. Tej zaum, tsis txhob siv cov kaus poom taum mog dib, nruj nreem stacking nws thiab thawb nws nyob rau hauv ib tug me ntsis nyias.

Lub taub hau tawm ib co pob kws tsuab thiab ib tug ob peb cov txiv ntseej. Halved cov txiv ntseej haum rau lub qhov muag, thiab pob kws ua framing. Ntsuab dos los yog ib tug hlais cov siav carrots yuav ua tau ib tug forked nplaig ntawm ib tug nab.

Txaus siab rau koj noj mov.