Npaj cov nyias, "Goldfish", lub tsev neeg surprise!

Zoo tsis muaj nyiaj so koobtsheej tiav tsis muaj ib tug nyias. Thiab txhua tus poj niam nyob rau hauv lub tswv yim ntawm koob tsheej learn tshaj rau surprise koj tus qhua. Nws ua heev nrov xam lav nrog nqaij ntses nyoo, uas yog npaj lub neej txhua hnub tsis tshua. Tab sis qhov no surprise tsis yog ib txwm ua tau, ces tus tais yuav tsum tsis tsuas qab, tab sis kuj tus thawj layout. Tsis xam lav los yog cia li tuaj nrog: ib tug camomile, ib lub npas, ib tug tsheb lub teeb, paj noob hlis, dais. Tab sis qhov no mov feem ntau ib qho kev zoo, vim hais tias, raws li lawv hais nyob rau hauv tag nrho cov paub paj lug: "Ntsib rau tej khaub ncaws ...". Peb muab rau koj mus ua noj txawv txawv thiab nthuav nyias "Goldfish". Zoo saj thiab cov yeeb yuj tsos yuav tsis tu siab rau koj cov qhua.

Nyias "Goldfish" nrog salmon

Rau qhov kev npaj koj yuav tsum tau 200 grams ntawm salmon, 2 qe, ib Rev ntawm tshiab zaub xas lav, 2 txiv lws suav, ib ob peb ntawm dib thiab mayonnaise.

"Goldfish" ua nyias. Lub daim ntawv qhia txog:

• zaub xas lav ntxuav zoo thiab txiav mus rau hauv me me daim, muab tso nyob rau hauv qab ntawm lub zaub mov;
• Boil lub qe, cais cov qe los ntawm cov dawb. Tag nrho cov txiav mus rau hauv me me ntsuas. Nyob rau sab saum toj ntawm cov zaub xam lav nrog mayonnaise kis protein. Sim ua kom tus thawj txheej rau ntses;
• nteg cia rau cov nqaijrog tsuav qe;
• dib yuav tsum ntxuav thiab grate, ntxiv mayonnaise. Qhov no yuav tsum yog tus tom ntej txheej ntawm peb lub zaub xas lav;
• Tam sim no rau qhov kev npaj ntawm cov lws suav: ib tug zoo ntxuav tawm thiab peb yuav tsum txiav mus rau hauv me me ntsuas. Peb muab lawv nyob rau cucumbers thiab npog nrog mayonnaise;
• kawg txheej yog tsuav nqaij salmon. Dai yuav tau sib txawv, cov tseem ceeb tshaj plaws uas outwardly ntsia zoo li ib tug ntses.

Zaub xam lav nrog roob ris sticks

Roob ris sticks - ib qho ntawm lub ntsiab khoom xyaw rau hauv ntau cov tais diav. Nyob rau hauv no daim ntawv qhia, nws muab cov uas lub luag hauj lwm. Yuav kom npaj ib tug nyias, "Goldfish", npaj cov nram qab no cov khoom:

• fillet ntawm ntses - 300 grams;
• mayonnaise;
• Qe - 5 pcs.;
• ntsev;
• hau mov - 2/3 khob;
• kaus poom pob kws - 1 lub lauj kaub;
• roob ris sticks - 200 grams;
• rau kho kom zoo nkauj yuav tsum tau: soob, dib, roob ris sticks thiab seaweed.

Yog li ntawd, koj muaj peev xwm pib ua noj ua haus. Tus thawj decoction ntses, thiab qe. Cia peb meanwhile txiav roob ris sticks mus rau hauv me me ntsuas. Chilled ntses, thiab qe txiav mus rau hauv raws li zoo raws li lub roob ris nqaij. Tag nrho cov khoom mix, ntxiv hau mov, pob kws, ib tug me ntsis ntsev thiab mayonnaise.

Nws tseem mus kos ib nyias, "Goldfish". Tag nrho peb ceev mus rau lub tais, muab cov kev tsim nyog rau daim ntawv. Rau tus Tsov tus tw thiab fins, peb yuav tsum tau roob ris sticks, txiav mus rau hauv nyias ib daim hlab. Yuav kom scale siv tib lub muaj, tsuas nyob rau hauv daim ntawv ntawm cov voj voog. ntses qhov muag ua rau ntawm dib thiab txiv lws suav ua ib tug yawm ntawm nws lub qhov ncauj. Muaj kuj tau teev tseg nyob rau hauv daim ntawv teev cov khoom xyaw tsim nyog seaweed, nws yuav hloov peb seaweed.

Nyias "Goldfish" nrog tuna

Rau qhov kev npaj peb yuav tsum tau:

• 100 grams qab ntsev crackers;
• 150 g ntawm dos;
• 3 boiled qe;
• 150 grams ntawm cheese;
• 1 tuna roj bank;
• 2 carrots;
• mayonnaise;
• ib co txiv ntseej.

Nyias "Goldfish". Lub daim ntawv qhia txog:

• kaus poom mash nrog ib tug nkhaus, ntxiv finely tws dos thiab scalded nrog boiling dej. Qhov no yog thawj txheej. Thaum peb npaj nyias Changeling, peb yuav tsum tau ib tug sib sib zog nqus cov tais diav uas yuav tsum tau mus pw ib los zaj duab xis;
• Muab lub ncuav qab zib rau sab saum toj (1/3);
• tom ntej no txheej ntawm peb nyias - grated cheese;
• kis ib nrab ntawm cov seem crackers thiab ncuav mayonnaise;
• tam sim no nws yog lub sij hawm mus ntxiv grated proteins;
• thaum kawg peb tau txais rau lub xeem txheej - qhov seem crackers.

Npaj ib lub tais thiab tig peb lub nyias. Boca decorate nrog roasted carrots thiab mayonnaise nyob rau hauv nruab nrab ntawm kev ua cov ntses, nws poob pw tsaug zog nrog grated qe yolk.

Tau cov txiv ntseej yuav siv tau rau kho kom zoo nkauj. Zoo, uas yog tag nrho, txaus siab rau koj ua noj masterpiece!

thawj hniav nyiaj hniav kub

Peb muab rau koj ua kom tiav ib tug nyias, "Goldfish" nyob rau hauv pineapple. Qhov no tseem cia nrog thiab cim kho kom zoo nkauj ntawm lub festive rooj ntev nco qab txog los ntawm koj tus qhua. Nyob rau hauv tas li ntawd, qhov no tsim tso cai rau lub pub tais feem, qhov no yuav yuav tsum tau me me luaj li cas pineapples.

Wb tau sau mus rau qhov kev npaj ntawm cov khoom:

• 200 grams smoked nqaij qaib;
• txiv puv luj;
• 200 grams ntawm cw;
• tau cov txiv ntseej rau kho kom zoo nkauj, 2 daim yog txaus;
• 2 txiv lws suav;
• 1 thawv kaus poom pob kws;
• avocado;
• ntsev;
• mayonnaise.

Cia peb thawj Pre - pineapple. Nws yuav tsum tau ntxuav thiab txiav mus rau hauv ob qhov chaw. Lub sis plawv hniav, uas yog muab tshem tawm los ntawm lub halves, txiav mus rau hauv cubes. Peb ua tib yam li nrog nqaij qaib thiab txiv lws suav. Cw haus, purify thiab txiav hauv ib nrab. Refined avocado txiav mus rau hauv cubes. Npaj cov khoom xyaw yog tov, ntxiv ntsev thiab mayonnaise.

Npaj nyias mus hloov lub halves ntawm txiv puv luj, txiv ntseej ua peb lub qhov muag goldfish. Tag nrho peb cov noj mov yog npaj txhij!