Yuav ua li cas yog nws, lub Georgian caw?

Georgia yog pom tias yuav tsum yog ib tus thawj cov chaw ntawm cov emergence ntawm kev cai txiv hmab boycott. Georgian wine no yog tsis yog ib tug dej cawv, cov neeg no muaj rau nws ib tug kev cai dab qhuas cwj pwm. Nyob rau hauv tas li ntawd, zoo tsis muaj noj mov tiav tsis muaj nws, peb yuav hais tias nws yog ib feem ntawm ib tug ntau yam ntawm cov tais diav.

Nyob rau lub cuab yeej ntawm kev npaj thiab txiv hmab Georgian cawu cub yog dawb, liab thiab liab, thiab nyob rau hauv lub qab zib cov ntsiab lus yog muab faib ua tej yam ntuj tso qab zib, semi-qab zib, qhuav thiab semi-qhuav, nyob ntawm seb cov pa roj carbon dioxide cov ntsiab lus - nyob ntsiag to thiab sparkling (nyob ntsiag to nyob rau tib lub sij hawm qhia tawm rau ib tug vintage, collector thiab zoo tib yam).

Ordinary cawu cub yog cov tub ntxhais, nws yuav ua raws li nyob rau tib lub sij hawm yog tsis ntxov tshaj li peb los yog plaub lub hlis tom qab kev npaj. Hu high-quality khoom muaj npe cawv, uas yog tswj tsis tsawg tshaj li ib xyoo thiab yog ua los ntawm tej yam txiv hmab ntau ntau yam.

Nyob rau hauv thiaj li yuav xaiv ib tug zoo Georgian wine, koj yuav tsum xub siv nws saj. Nws yog pom zoo kom raws li no tswvyim raws li "lub qhov muag - lub qhov ntswg - lub qhov ncauj." Ua ntej ntawm tag nrho cov, nws yog tsim nyog, pouring ib tug haus dej rau hauv ib lub khob, ua tib zoo saib nws rau ib tug dawb keeb kwm yav dhau. Thaum zoo li no caw liab yuav tsum tsis txhob muaj ib yam txawv teb chaws hais thiab yuav turbid. Ntau cawv yuav tsum tau roused thiab nqus cov aroma, thiab tej lub sij hawm tom qab kom rov hais dua tus txheej txheem dua. Yog li ntawd txiav txim nws muaj ntxhiab evolution, uas yog, ua hauj oxygen raug.

Tom ntej no Georgian caw yog soj ntsuam nyob rau hauv saj. Nyob rau hauv cov ntaub ntawv no, nws tsis yog tsim nyog kom sai li sai nqos, muaj lub cib fim los ua ib lub richness ntawm saj, uas yog muab lub sij hawm qhib li lub haus dej. Nws yuav tsum tau hais tias zoo ntsujplig yeej ib txwm yoojyim finish, devoid ntawm tsis kaj siab aftertaste.

Feem ntau cov qauv ntawm cov ua caw nyob rau hauv Georgia - Kakheti, qhov twg cov kev ceev thiab cia ntawm lub haus dej ua nyob rau hauv lub khob hliav qab-zoo li tus rhawv zeb, uas yog faus nyob rau hauv lub hauv av (mus rau theem ntawm lub qhov). Qhov no pub rau ib tug tas mus li kub ntawm lub wort fermentation thiab cia ntawm haus dej cawv. Nyob rau hauv cov ntaub ntawv no rau lub wort txiv hmab crushed ob txhais ceg, thiaj li tsis mus ua puas cov pob txha ntawm cov txiv hmab, uas muab bitterness ntawm crushing.

Fermentation yuav siv sij hawm qhov chaw tsib hnub rau sis plawv hniav, thiab ces tus kua txiv yog sib cais thiab poured rau hauv lwm lub thawv uas cov cawv txiv hmab ferments rau. Nyob rau hauv cov ntaub ntawv no, yuav tsum tawm hauv lub sis plawv hniav kua txiv, los ntawm uas tseem ua dej cawv. Thaum yog dawb Georgian wine, fermentation yog nqa tawm ncaj qha rau ntawm lub sis plawv hniav rau yim hnub vim hais tias ntawm no haus yuav muaj ib tug tshwj xeeb torpkost.

Nyob rau hauv peb lub sij hawm, nws yog lam xav hais tias cov nto moo tshaj plaws hom ntawm wines ntawm Georgia yog:

1. Saperavi - ib tug tart saj, nrog yim pab ntawm mulberries, raspberries thiab blueberries, thiab tsaus ntuj nti garnet xim. Nws yog pom zoo kom yuav tsum tau ua hauj lwm nrog cov tais nqaij.

2. Hvanchkara - muaj ib tug meej saj nrog ib tug hint ntawm pos thiab tsaus ruby xim. Nws yog pom zoo kom siv cov Georgian muaj wine nrog kis.

3. Kindzmarauli - muaj ib tug me velvety saj thiab tsaus xim liab. Feem ntau ua hauj lwm nrog kis thiab txiv hmab txiv ntoo.

Yog li, Georgia yog lub teb chaws nyob qhov twg originates Viticulture, thiab nws cov wines yog nrov thoob lub ntiaj teb no.