Peb mam li qhia koj yuav ua li cas ua noj squid

Nyob rau hauv peb lub sij hawm, ntau housewives, nrog rau tus txheej txheem Olivier, plaub lub tsho tiv no, thiab ib tug xov tooj ntawm lwm yam xam lav, sim ntxiv ntau yam los ntawm kev siv yam nqaij ntses. Cov feem nrov pom tau hais tias yuav cws, squid thiab qwj nplais. Thiab lawv yog cov tsis tsuas haum rau xam lav, tab sis kuj raws li fillers rau pizza, raws li zoo raws li ywj siab kub tais diav.

Qhov tsab xov xwm no qhia txog yuav ua li cas los npaj squid. Txawm txawm lub fact tias cov tais diav lawv ua heev qab thiab txawv txawv, tsis tau muaj ntau Russians sim lawv reluctantly. Nws yog tau hais tias ib co ntawm cov hostess cia li tsis paub yuav ua li cas ua noj thiab qab no zoo kawg nkaus nqaij ntses nyoo.

Ua ntej koj yuav noj cov squid, nws yog tsim nyog los unfreeze lawv (yog tias yuav tsum tau) thiab cov txheej txheem. Lub frozen khoom rhawv nyob rau hauv ib tug me ntsis salted dej. Nyob rau hauv tas li ntawd, koj yuav tsum nco ntsoov tshem tawm cov zaj duab xis. Yuav kom pab txhawb tus txheej txheem no, ntsw lub cev ntawm squid nyob rau hauv boiling dej. Tsis txhob hnov qab ntxuav lub sab hauv. Qhov kawg theem ntawm kev npaj - ntxuav thiab sib ntaus sib tua tawm lub cev rau ob tog los ua cov nqaij nyuj nyoos.

siav squid
Qhov yooj yim txoj kev uas yuav npaj tej nqaij ntses nyoo - lawv decoction los yog roasting. Nyob rau hauv cov ntaub ntawv no, nyob rau hauv thiaj li yuav kom npaj lub squid, koj yuav tsum paub ib co ntawm cov subtleties ntawm ua noj ua haus:

1) brewing dej yuav tsum tau pre-las, thiab rau ib tug ntau ua kom zoo zoo saj thiab tsw yuav tsum tau ntxiv tshiab dill thiab zaub txhwb qaib
2) cev squid raus nyob rau hauv boiling dej tau hau thiab tsis ntau tshaj li 2-5 feeb, txwv tsis pub, lawv yuav tau txais txhav
3) tam sim ntawd tom qab boiling squid cuam nyob rau hauv hau dej ostuzhennoy rau chav tsev kub,
4) Tos kom txog thaum lub squid yog txias, tshem tawm cov lawv qhuav thiab siv raws li npaj.

kib calamari
Raws li twb tau hais, roasting - kuj yog ib txoj kev uas yuav ua li cas ua noj ib tug qab calamari. Lub daim ntawv qhia yog yooj yim heev thiab yuav tsis tau kawm kev txawj ntse. Rau nws, koj yuav tsum nyoos los yog twb siav squid - nws nyob ntawm lub freshness, Yog hais tias koj muaj lus xav phem cais tsis hais txog qhov no, nws yog zoo dua rau pre-boil lub cev. Tom ntej no, txiav mus rau hauv me me daim los yog ib daim hlab li zoo li, thiab Fry nyob rau hauv lub lauj kaub, ntxiv dos thiab cov txuj lom, kom txog thaum Golden xim av. Yog hais tias koj xav mus xyaum ua tej yam nrog saj - ntxiv cov txiv lws suav nyob rau hauv tus txheej txheem ntawm kib.

Marinated squid
Kiv cua ntawm tsib thiab salted zaub mov paub yuav ua li cas ua noj squid cua thiab effortlessly. Ua li no, muab tso rau tws squid, tov nrog zaub txhwb qaib ntawm lub tais rau saum toj mus rau nyem qhov kua txiv los ntawm ib tug txiv qaub, ntxiv ntsev thiab seasonings. Mus rau zaub mov yuav muab suav hais tias npaj txhij, nws yog tsim nyog los tos txog ib teev rau cov nqaij soaked.

xam lav
Peb twb sib tham yuav ua li cas los npaj squid, tab sis, theej los npaj lawv rau yav tom ntej siv. Xav txog tej cov zaub xam lav zaub mov txawv nrog pre-siav squid:

1) Yuav kom ntxiv squid txiav mus rau hauv ib daim hlab nrog tws pickles thiab boiled qe. Tov cov khoom xyaw thiab tsis txhob hnov qab lub caij nrog sib tov ntawm txuj lom thiab ntsev. Qab ntawm lub zaub mov, uas yuav pab tau cov zaub mov, muab tso rau Suav nyias (pom zoo kom tsis txhob txiav nws, thiab tuaj tos ob txhais tes, thiaj li tsis mus poob qhov tshaj kua txiv thiab vitamins). Tau ib tug ntsuab tog hauv ncoo Npog lub sib tov nrog tshuaj ntsuab thiab cia nastoyatsya10-20 feeb rau nyias soaked.

Qhov no daim ntawv qhia yog zoo tshaj plaws nyob rau hauv hais tias nws tso cai rau koj mus tsis tau tsuas yog kom daws tau qhov teeb meem ntawm yuav ua li cas ua noj ib tug qab squid, tab sis kuj tso cai rau koj ua li no heev sai sai.

2) Ob txhais nyias tsis tsawg tej yam yooj yim los npaj, tab sis cov yam set ntawm cov khoom yuav ua rau nws kim heev. Txawm li cas los, siv no daim ntawv qhia koj yuav paub yuav ua li cas los npaj squid li ntawd, yuav ua surprise rau cov qhua nrog lawv kawm ua noj kev txawj ntse.

Koj yuav tsum tau Shredded squid, uas ntxiv tws qe thiab caviar. Zaub xam lav nrog mayonnaise thiab do kom zoo zoo mus rau lub qe twb tsis puas, vim hais tias lawv muab lub phaj tsis yog tsuas yog ib tug tshwj xeeb saj, tab sis kuj yog ib tug zoo nkauj aesthetic tsos. Tsis txhob hnov qab mus ntxiv ntsev thaum lub sij hawm nws cov txheej txheem (nco ntsoov tias lub qe thiab thiaj li qab ntsev) thiab seasonings, nyob rau kev txiav txim ntawm. Cia nws brew rau ib tug nyias nyob rau hauv lub tub yees thiab pab txias.

Qhov tsab xov xwm teev yooj yim heev zaub mov txawv uas yuav pab tau koj mus rau diversify lub rooj tshiab thiab qab squid.