Khoom noj khoom haus thiab dej hausZaub mov txawv

Peb sau ua noj ua haus cov zaub mov txawv. Ci tsev: kawm ua noj lawv tus kheej txhais tes

Zoo, uas tsis nyiam butter ncuav qab zib baking? Pie thiab cov ncuav, muffins thiab ncuav qab zib nyob ib leeg nyob rau hauv lawv cov tsos thiab aroma ua rau peb nqos salivating. Nyob rau hauv lub arsenal ntawm txhua txhua tus kheej-saib hostess yuav tsum tau muaj yam tsawg ib tug ob peb zaub mov txawv rau cov delicacies. Tom qab ci shoplifting tsis mus rau kev sib piv nrog qhob pies thiab cov ncuav muag muag. Cov neeg uas xav xav kom kawm tau li cas ua tej goodies, thiab yog muaj nplooj siab rau qhov no tsab xov xwm. Zaub mov txawv ua noj ua haus (baking) yog nyob rau hauv ob peb embodiments. Los ntawm cov nram qab no rau lawv, koj yuav tau yooj yim ua noj nyob rau hauv koj chav ua noj Viennoiserie. Yog li ntawd, peb kawm qhov kev piav qhia ntawm lawv cov kev kawm.

qhob scones

Qhov no hom ntawm ci yog ib qho ntawm feem nrov, nws yog ua tsis tau zoo tsuas yog khob cij. Khob noom cookie rau buns siv cov poov xab ua tau zoo, raws li tau zoo raws li cov ntsaws coj ib tug ntau yam ntawm cov khoom: condensed mis nyuj, jam, raisins, poppy. Peb muab rau koj nyob rau hauv koj phau ntawv sau nyob qhov twg sau cov zaub mov txawv rau ua noj ua haus (baking) ntxiv ib tug piav qhia ntawm qhov kev npaj ntawm yob nrog dub Currant. Nws yog qhov no fragrant thiab zoo txiv hmab txiv ntoo tsis kho txawm tastier. Daim ntawv muaj cov khoom uas yuav tsum tau los tsim no kawm ua noj masterpiece. Peb kawm:

  • 2 loj yeem ntawm dej;
  • 120 g mis nyuj;
  • 2 nqaij qaib qe;
  • 2 me me yeem qhuav poov;
  • 5 g ntawm cinnamon;
  • 50 g butter;
  • 250 g ntawm hmoov nplej;
  • 5 g ntawm qab zib kua txob;
  • 5 g ntawm ntsev;
  • 50 g ntawm granulated qab zib;
  • 100 g ntawm tshiab berries Currant.

Yuav ua li cas yuav ua rau qab muffins nrog berries currants: piav qhia ntawm cov kev npaj txoj kev

Peb cia siab tias qhov kev qhia txog ua txhua yam rau yuav nyob rau hauv koj qhov chaw nyob hauv phau ntawv nyob rau hauv lub "Zaub mov txawv" (zaub mov txawv). Ci buns yog ua raws li cov lus qhia nram. Nyob rau hauv ib tug sib sib zog nqus lub tais, ncuav sov (tsis yog kub kub) mis nyuj. Nws yug poov xab, qe, butter, qab zib, kua txob, cinnamon thiab ntsev. Tov cov khoom. Ces lawv ntxiv berries. Peb ncuav lub hmoov nyob rau hauv me me feem, vymeshivaya khob noom cookie. Peb yob ib tug pob, npog nws nrog ib tug huv qhuav phuam thiab tawm nyob rau hauv ib tug sov so qhov chaw mus rau txoj kev. Thaum lub khob noom cookie yuav ua rau kom ntawm ib tus nqi ob zaug, Peb yob nws dua. Tom ntej no, tsim ib tug yob ntawm nws. Txiav tawm los ntawm nws me me nais thiab ua rau cov buns. Ci blanketed ci daim ntawv (parchment) thiab decompose qab zib preform. Npog hauv daim ntawv ntawm ib tug phuam thiab tawm rau ib nrab ib teev. Qe do ib diav ntawm dej thiab npog lub sab saum toj ntawm lub loj ntawm bakery cov khoom. Lub qhov cub yog rhuab mus rau 180 degrees. Ci muffins nyob rau hauv nws ib tug peb lub hlis twg ntawm ib teev. Tom qab tshem tawm nws thiab hloov mus rau hauv ib tug qhuav thawv.

Mastering ua noj ua haus cov zaub mov txawv. ci ncuav

Nws yog ib qhov zoo ntawm ci tais housewives tau ua rau txhua zaus. Rau qhov kev npaj ntawm qab zib ncuav mog qab zib tsis tau ntau npaum li cas lub sij hawm thiab kim khoom. Nws sau ceev ceev thiab yooj yim. Peb caw koj mus tshawb tau daim ntawv qhia grated ncuav qab zib. Nws yuav tsum muaj xws li cov khoom xyaw:

  • 1 pob (250 g) margarine;
  • ib nrab ib khob ntawm qaub kua;
  • 1 loj khob suab thaj;
  • 1/2 ib me nyuam diav ntawm dej qab zib;
  • 3 loj khob ntawm hmoov;
  • hmoov qab zib;
  • tuab jam tawm ntawm tej txiv hmab txiv ntoo.

Kawm cub grated ncuav qab zib: kev qhia

Yog koj xav nyob rau hauv ua noj ua haus (cov zaub mov txawv)? Ci khoom (ncuav) ces yuav tsum tau nyob rau hauv koj lub rooj. Ib qho ntawm feem qab delicacies ntawm no hom ntawm kev npaj rau tom ntej no kev qhia ntawv. Knead lub mov paj los ntawm cov softened margarine, qab zib, dej qab zib, qaub cream thiab hmoov. Faib nws mus rau hauv ob sib npaug zos qhov chaw. Tshem tawm ib tug ib nrab ntawm lub khob noom cookie hauv ib lub freezer. Qhov thib ob daim yob tawm thiab pw nyob rau hauv ib tug txheej on ib ci tais. Lubricates lub workpiece jam. Nws txheej yuav tsum tau 0.5 cm tuab. Cov txias ua khob noom cookie pob grate nrog loj hlwb. Ncuav lub resulting chips rau sab saum toj ntawm lub jam. Ci ncuav qab zib 25 feeb nyob rau hauv lub qhov cub nyob rau 190 degrees. Thaum ci ib tug me ntsis txias, nphoo nws nrog hmoov qab zib.

Qab zib taws - lub saj ntawm thaum yau!

Peb mus txuas ntxiv mus tshawb ua noj ua haus cov zaub mov txawv. Ci ncuav qab zib - qhov teeb meem uas yuav txawj txawm tus hluas hluas nkauj. Peb muaj koj ib daim ntawv qhia rau goodies hais tias peb tag nrho cov hlub pohrustet nyob rau hauv thaum yau. Kawm taws qhov cub. Yuav ua li cas koj xav tau? Peb kawm cov lus ntawm cov khoom:

  • 2 nqaij qaib qe;
  • 2 loj yeem ntawm qaub kua;
  • 100 g mis nyuj;
  • 1 loj diav ntawm brandy;
  • 400 grams hmoov (los yog ib nyuag ntau);
  • 4 loj yeem ntawm qab zib;
  • zaub roj.

Hauj lwm cov kua nplaum uas ua noj ua haus technology "brushwood"

Nyob rau hauv ib lub tais, sib tov mis nyuj, qaub cream, qe thiab piam thaj. Lawv ntxiv brandy. Tom ntej no, ncuav lub hmoov thiab zuaj ib txhav khob noom cookie. Nws raws li nyias li sai tau. Yog hais tias koj xav tau cov khoom tiav crunched, lub thickness ntawm lub khob noom cookie yuav tsum tau tsawg heev (3-5 hli). Txiav lub workpiece nyob rau hauv daim ntawv ntawm cov rhombuses. Nyob rau hauv nruab nrab ntawm txhua tus xws nuj nqis ua incision. Los ntawm nws, qhwv ib ncig ntawm lub pob zeb diamond. Ncuav zaub roj nyob rau hauv ib tug sib sib zog nqus yias, sov nws thiab kib lub ncuav qab zib. Npaj delicacy sprinkled nrog hmoov qab zib. Sau qhov no ua hauj lwm pab nws phau rau cov nplooj ntawv "Zaub mov txawv: txawv". Baking "fagots" nco ntsoov thov koj saj thiab aroma ntawm koj tsev neeg.

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