Pigodi: daim ntawv qhia. Yuav ua li cas mus ua noj Korean pigodi

Neeg Esxias cuisine txhua lub sij hawm attracted cov Europeans. Cov neeg muaj peev xwm to taub: Kuv xav tib yam mus sim ib yam dab tsi zoo li hais tias, tus ntawd yog sib txawv heev thiab saj thiab cov khoom ntawm hais tias ib feem ntawm lub txhua hnub khoom noj. Ib txhia oriental tais diav raws li los thiab peb compatriots, thiab cov neeg ntawm cov teb chaws Europe uas tau ua ib feem ntawm, yog hais tias tsis txhua hnub, lub festive ntawv qhia zaub mov. Cov kawm ua noj acquisitions muaj xws li, piv txwv li, mov los yog Peking os (txawm hais tias hauv paus txawm tswv tshuaj yog tsis zoo li yuav pom zoo hais tias peb cov kev kawm - nws yog lawv lub tais). Txawm li cas los, ib co Neeg Esxias delights tseem tsis lug paub, txawm hais tias thiab yuav tsum tau txais. Thiab ntawm xws tais diav - Korean pigodi.

Yuav ua li cas yog no

Yuav luag txhua txhua lub teb chaws nws muaj nws tus kheej versions ntawm ci. Yog vim li cas yog Kauslim yuav tsum tu siab heev kos? Nws tsis ua. Nws tsim muaj pigodi, hauv daim ntawv qhia uas pib mus nce chaw. Lub npe muaj kev xaiv: qhov chaw nyob rau hauv ib lub tais hu ua pegezami, nyob rau hauv ib txhia qhov chaw - POF-se. Mus piv rau qhov kev nkag siab ntawm lub sij hawm yuav tau hais tias pigodi (los ntawm txoj kev, lub haum yog nyob rau hauv "o") yog ib tug Korean variation rau hauv lub ntsiab ncuav rau ib ob peb. Suav, dhau lawm, muaj counterparts ntawm cov ntawv no, lawv hu ua dim sum. Lawm, qhov sib txawv nruab nrab ntawm lawv thiab pigodi, hauv daim ntawv qhia uas peb xav txog no tas yog tam sim no. Lub ntsiab sawv daws yuav yog: Suav qhwv pies ua tsis tau - qhov no lub sij hawm, thiab nyob rau hauv ib txoj kev kuaj siv mov hmoov - uas yog ob tug.

Txawm li cas los, peb xav nyob rau hauv pigodi, lawv yuav ua li cas.

Test Options rau pigodi

Tag nrho cov zaub mov txawv pub rau experimentation thiab xaiv tias tus neeg xav tau. Cov tib qhov teeb meem no yog nrog pigodi. Lub daim ntawv qhia txog cov ncuav txawv, pib nrog xeem. Feem coob ntawm cov kev xaiv pom zoo los ntawm tus li ib txwm hmoov nplej, tab sis ib txhia hais tias lub mov paj ntawm lub tam sim no pigodi yuav tsum muaj xws li cov hmoov txhuv nplej. Tseem muaj cov zaub mov txawv siv mov hmoov. Peb yuav tsom ntsoov rau cov heev thiab nrov Cheebtsam.

Poov xab khob noom cookie yog npaum li cas. Tsis yog txhua tus nyiam mus ua hauj lwm, tsis yog txhua txhua nws hloov tawm mus rau nws, tab sis yuav tau sim hais tias koj xav mus sim tiag tiag pigodi. ua khob noom cookie daim ntawv qhia muaj xws li 800 grams ntawm hmoov (peb twb tswm rau ib tug high-zoo nplej), ib tug ib nrab-liter ntawm dej, ib me nyuam diav ntawm poov xab (qhuav coj hauv daim ntawv qhia yog teem rau lawv), tib cov suab thaj thiab 50 grams ntawm zaub roj. Ntawm no npaum li cas, lub raw cov ntaub ntawv yuav pigodi 20. Koj puas xav paub ntxiv - txheeb peev.

Ib tug peb lub hlis twg ntawm tag nrho cov dej yog rhuab (mus rau ib tug kub ntawm lub cev, tsis siab), thiab muaj do qab zib thiab cov poov xab. Qhov seem dej nyob rau hauv lwm txog ntsha yog tov nrog rau cov zaub roj thiab ntsev, thiab ces nws yuav nkag tau rau ib nrab hmoov nplej. Koj xav kom koj pigodi Korean muab lush - tsis dhau tub nkeeg kom tshoov nws. Lub khob noom cookie yog kneaded, cov seem hmoov yog ntxiv. Nws, los ntawm txoj kev, nws yog zoo dua kom tshoov cai nyob rau hauv lub khob noom cookie, nws yuav muaj ntau airy. Los txog no raws li cov poov xab pouring tag nrho cov zoo zoo, enthusiastically, kneaded. Ces lub tais yog them (phuam, ntswg, hau) thiab muab tso rau hauv tshav kub, yog li ntawd lub khob noom cookie tau tuaj. Ib nrab ntawm ib teev tom qab ntawd nws yuav tau obmyat - thiab dua nyob rau hauv lub tshav kub.

kev xaiv rau sau

Tag nrho cov ncuav yuav tsum tau sau nrog txawv. Qhov no kuj siv rau pigodi. Daim ntawv qhia nyob rau hauv Kauslim txhais tau tias nqaij nrog zaub qhwv, tab sis nyob rau hauv tsev no tais cov khoom ua si nws daikon - thiab txoj kev hlub. Redkovaya tseeb filling yog suav tias yog tsuas yog hais tias nws yog heev ceev.

Lwm nyiam nyob rau hauv lub teb chaws version ntawm cov ntsaws - los ntawm lub Korean taum. Nws yuav tsum tau tseem yuav ntsim thiab ntse, tab sis tsawg dua li uas muaj daikon.

Lavxias teb sab kiv cua pigodi naizobretali lawv xaiv rau toppings nyiam pies. Ntawm lawv, nthuav ntau - ib tug neeg tsis noj nqaij. Nws tseem muaj zaub qhwv, tab sis yog complemented los ntawm tshiab acid. Ib qhov chaw ntawm nqaij noj nceb (daim ntawv qhia tswv yim shiitake) thiab eggplant. Txawm li cas los, cov peb cov pej xeem tsis yog li ntawd ntau npaum li cas vegetarians, ces nws yog tsis zoo li hais tias xws li ib tug sau leej twg tiag xav, tsuas yog hais tias nyob rau hauv lub hnub ntawm Lent.

Koreans tseem hlub qab zib, thiaj li pigodi kuj tshwm sim raws li ib tug khoom noj qab zib yuav tsum tau. Filling nyob rau hauv cov ntaub ntawv no yog cov taum, uas nyob rau hauv peb lub teb chaws yog feem ntau tsis siv nyob rau hauv khoom qab zib. Yog li ntawd peb tsis txhob peb tus kheej classics.

Korean filling rau pies ( "tub nkeeg")

Cia peb pib nrog rau feem ntau yooj yim ntsaws pigodi. Lub daim ntawv qhia txog kev npaj yog tsim los rau cov neeg uas tsis xav thab ntau. Xav tau nqaij npuas los yog nyuj nyob rau hauv ib tug npaum li ntawm 300 g, tib qhwv (qhwv), 2 hau ntawm dos, coriander thiab dill, ntxhiab roj (tsuas yog ob tug dia) yuav tsum tau qij (nyob ntawm no nws mus saj, tab sis tsawg kawg 4 cloves) ntsev , kua txob thiab coriander.

Chiv koom qhwv. Nws finely shred, thiab ces lwm thiab txiav thoob plaws. Salted, las thiab sab laug mus rau rhuav tshem ntawm cov kua txiv. Yog hais tias nws yog ib tug me ntsis - mus rau tus ncuav, yog excessively - lwm ntws.

Thinly hlais nqaij daim hlau, uas yog ces txiav mus rau hauv ib daim hlab. Hlais zaub ntsuab, qej txhawm chim. Txhua yam yog tov nrog roj, qhov no muaj pes tsawg leeg watered zaub qhwv, coriander ntxiv. Nqaij yog kev cob cog rua rau qhov sib ntxiv ntawm zaub qhwv, kua txob, las - thiab lub filling yog npaj txhij.

Kimchi - qhov no yog ib qho tseem ceeb!

Yog hais tias koj tsis tub nkeeg, nws yog zoo dua rau Tshuag li on kimchi. Muaj coob tus neeg yuav tsis xav txog tej yam yuav ua li cas ua noj pigodi tsis muaj no muaj. Roughly hais lus, nws yog las zaub qhwv, tab sis npaj nyob rau hauv raws li Korean cuisine. Zaub pob (thiab Suav, Peking aka) yog tawg cia rau hauv ib tug neeg nplooj, uas yog lawm ua tus sau nrog ntsev, yog lawm ua tus sau nrog dej txias thiab raug thaum hmo ntuj nyob rau hauv lub txias. Ces tus nplooj yog rinsed thiab squeezed. Nyob rau hauv dej kub yog muab tso rau txuj lom: finely tws qhiav, cov qij thiab cov chives (1 tbsp ..), Crushed qhuav liab kua txob thiab qab zib (2 tsp ..) Thiab diav ntsev. Tag nrho cov no translates rau hauv ib tug zaub qhwv, ib lub tais them nrog zaj duab xis - thiab rau 2 hnub nyob rau hauv lub txias. Tom qab no lub sij hawm, kimchi yuav muab tso nyob rau hauv lub txuj lom rau pigodi.

tsev stretch

Ncuav yog molded nyob rau hauv xws li ib tug txoj kev uas koj xav tau. Nruj kev cai tsis nyob ua ib ke, raws li ntev raws li pigodi me me. Tsis muaj steamer pigodi Korean tsis noj, txawm hais tias muaj cov craftsmen tau tsim lawv txawm nyob rau hauv ib tug dej da dej. Txawm li cas los, xav tias koj muaj ib tug siab cooker.

Nws qab yog lubricated nrog roj, dua li ua neeg dawb huv. Pigodi shovchika muab tso downward, thiab qhov kev ncua deb nruab nrab ntawm lawv yuav tsum tau txaus loj - poov xab ua khob noom cookie thaum lub sij hawm ua noj ua haus ua loj nyob rau hauv volume. Cov "pigodivary" qhia rau qhwv ib phuam steamer cover, hais tias, yog li lub khob noom cookie tsis poob, thiab cov filling yuav juicier.

Cov txheej txheem nws tus kheej yuav siv sij hawm 45 feeb. Thaum lub sij hawm lub sij hawm no, nws yog tau teem lub rooj thiab npaj ib tug zoo add-on. Lawv feem ntau yog ua raws li kua ntses, txawm hais tias muaj ntau yam qhuas Korean zaub ntug hauv paus nyob rau hauv satellites pigodi.

Nyob rau hauv kev, yog tsim nyog ib zaug! Txawm yog hais tias muaj yog ib tug muab ob npaug rau boiler - koj yuav qiv los ntawm cov phooj ywg los yog yus paub. Thiab muaj, koj pom, thiab xav txog kev yuav khoom rau koj tus kheej.